Ristorante da Thomas In Santa teresa gallura

If you are looking for a delicious dining experience in Santa Teresa, look no further than Da Thomas. This restaurant offers a welcoming atmosphere and impeccable service, making every visit a real pleasure. The menu presents a varied selection of dishes that combine local tradition with innovative touches. Fresh seafood is one of the house specialties, and pasta dishes are prepared with high-quality, melt-in-your-mouth ingredients. I highly recommend trying the fish risotto, a true masterpiece of taste. The wine list is also well curated, with a selection that ranges from local wines to renowned regional wines, perfect to accompany your meal. The staff is always friendly and helpful, ready to recommend the dish of the day or a wine pairing. The restaurant also has an excellent reputation for homemade desserts, so don't miss the opportunity to end your dinner with a sweet treat! In summary, Da Thomas is the ideal restaurant for those seeking a memorable dining experience in Santa Teresa, a place where good food and great service meet.

This place the food was increíble. Also have to say was impress because decoration and ambience was very regular. The food was impecable. The tartar was blowmind and the bread and wine options was 10/10

Excellent restaurant! One of the best I've ever been to. Quality food and ingredients. Advice, Book!

It is a good level restaurant. The prices are not exorbitant.

I've been to this restaurant three times now, and I must admit that they deserve top marks. The cuisine is of exceptional quality. We ordered both the tasting of the appetizers, which I must say were abundant and tasty, a fregola, and a seared tuna. I was amazed by the originality with which they were able to manage the ingredients in revisited, fresh combinations that give a touch of harmony to the dishes!!

Good reception, excellent dishes with original presentation

Two visits in three days, says it all. Fantastic menu for all and great service. Great wine list, delicious desserts. Beautiful deccr and great lighting. Loved it.

As a chef and restaurant owner I can say that this was by far the best restaurant experience we had in the area. We went there several times and had almost the whole menu. Perfect wine advice every time by the awesome sommelier. See you next time!

Ogni volta che andiamo a Santa teresa non può mancare una visita da Thomas. Questa volta sono state due, per una serie di fortunate coincidenze. La prima sera siamo arrivati alle 23.20 e ci hanno puntualmente accolto. Abbiamo gustato come antipasto una selezione di salumi e formaggi locali, molto originale, succulenta ed elegantemente presentata accompagnata da miele e confetture di frutta. Uno spaghetto grano Felicetti con gamberi e scampi: qualità e cottura della pasta perfette, condimento ottimo, da leccarsi le.dita. Per secondo Abbiamo preso la regina del mare, una bella aragosta alla catalana, sapientemente cucinata e presentata in un coreografico accostamento con pomodori e cipolle. Da bere una bottiglia di Trento doc Ferrari, acqua, caffè e un Laphroig. La seconda sera abbiamo ordinato un plateau di crudi, completo di muscoli, fasolari, cannolicchi, ostriche, gamberi, scampi, julienne di seppia, tagliata di dentice, tutto freschissimo e di livello. Una caprese di gambero, una bellissima orata di mare da un chilo, al forno con patate e pomodorini: squisita. Come Dessert il buonissimo yellow. Una bottiglia di Franciacorta Chardonnay Pinot nero, acqua,caffè e un Laphroig. Conti in linea con la grande qualità e preparazione del cibo, oltre alla professionalità del servizio che è stato impeccabile e all'altezza delle aspettative. Ovviamente straconsigliato

Come ogni estate ci rechiamo in questa meravigliosa e deliziosa location staff impeccabile molto cordiale e professionale verso il cliente cena a base di pesce da 10 e lode complimenti a tutti alla prossima.