An excellent experience overall! The food was delicious, very well prepared, and beautifully presented. The setting is superb, warm, and refined, which made the experience even more enjoyable.
Dylan Pousaz
.
19 Maggio 2025
8,0
We went there while waiting for our boat. Very professional service. The dishes are very good. Perfect decor and cleanliness. Nice surprise. To test
Celine Lenzini
.
12 Maggio 2025
10,0
Restaurant that specializes in freshly caught fish, extravagantly and lovingly prepared. We had a culinary trip and loved it.
I have never eaten fish so good and delicate!
There is also a very good regional wine list and perfect service.
TheCharmlos
.
04 Maggio 2025
10,0
Really nice place with a nice atmosphere. The food is absolutely delicious. Prices are a bit higher than for an average restaurant, but it's definitely worth it!
Raphael
.
01 Maggio 2025
10,0
The tasting menu was of a very good standard as well as the wines recommended by a very professional and competent waiter. Unfortunately, the experience was somewhat spoiled by a draft of fresh air in the veranda area which led us to have coffee and digestives in another establishment. The restaurant's regulars had been seated in the much more comfortable room...
Benoit Duval
.
27 Aprile 2025
8,0
Excellent Seafood, great staff, you can't go wrong with either the tasting menu or a la carte. We go more than once when we're in town!
Gregory Bayard
.
22 Aprile 2025
10,0
Best restaurant in Santa Teresa and the area, Giovanni is truly a very good waiter, Marcello is the top
Paolo Cirotto
.
21 Aprile 2025
10,0
Beautiful experience, the best restaurant in the area, Giovanni the best waiter
Simone Marcon
.
21 Aprile 2025
10,0
I have relied on them several times for important occasions. High quality dishes with attention to the smallest details. Marcello who pampers us from when we arrive to when we leave. Giovanni at the tables ready to satisfy every minimum need is the icing on the cake. I recommend it to everyone
Pietro Deiana
.
21 Aprile 2025
10,0
Here the fish is not only fresh, it is alive with memory, with expert hands, with tradition that cannot be forgotten.
Taste it, close your eyes... and you're somewhere else.
Luigi Aprea
.
21 Aprile 2025
10,0