Ristorante da Filippo Mezzo Marinaio In Francavilla al mare

30/09/2025: Well done, very well done. I don't understand the negative reviews; I ate wonderfully. We had the super generous menu (€35), which included three appetizers, a first course, and finally fried food. The owner (chef) was knowledgeable and competent. The waiter was very young but enthusiastic. Keep it up, and a little advice: try to let the criticism slide. Stop writing papyrus (I understand it's right to defend yourself and make the ignorant understand the sacrifices your job entails), but dedicate your time to your lucky pets (given how much you love them). Greetings from Merano. Sce vedimm'

15/09/2025: I can only comment on the location (shabby) and the service (terrible). I wasn't able to dine because, after waiting 20 minutes for the waiter to take my order (the place was empty), he told us that the menu (already rather sparse) wasn't available, but in practice it was down to very few items. We decided to pay for the water that had already been delivered to the table and leave. I think it makes no sense to offer a menu from which the customer can choose practically nothing. It's much better to prepare a list of the few available dishes.