Locanda Stella Maris In Vasto

A casual place with good-quality homemade dishes. We had a great time and highly recommend it. Affordable prices.

Don't let the facade or the location stop you: the food is good, cooked as it once was, without frills but with a substantial weight (the dessert could be improved), the owner is very kind and the price is very attractive.

Marco was a welcoming and hospitable host, always ready to answer our every request. The dishes were impeccable and very well cooked. The fresh fish was delicious! A very positive experience!

I made a reservation. Two people. Pleasant and attentive service. The house wine was also excellent. The stuffed mussels were truly delicious, and the octopus ragù on burrata was an explosion of delicacy and flavor. Thank you. We recommend it, and (God willing) we'll be back.

A well-deserved five stars! A restaurant that focuses on quality over quantity. The menu isn't extensive, but that's precisely its strength: incredibly fresh fish, excellent ingredients, and carefully prepared dishes where the flavor of the fish takes center stage. A special thanks to the owner, a truly delightful person: friendly, kind, attentive, and always available to offer advice with great professionalism. His hospitality immediately makes you feel at ease and makes the experience even more enjoyable. If you're looking for a place to eat excellent fish, without frills but with great quality and impeccable service, this is the restaurant for you. We'll definitely be back and I recommend it without hesitation.

Unfortunately, I can't confirm the positive reviews. The slightly lower prices than other restaurants in the area are justified by the limited amount of fish used in the dishes. The portions are generous, but only for pasta and vegetables, and we weren't even convinced by the flavor. The service is efficient, but the owner's attitude is far too cold, as is the air conditioning, which was overpowering. What a shame.

This rustic restaurant is tucked away among some apartment buildings. The menu isn't terribly varied, but it's very carefully prepared, with excellent quality and incredibly fresh fish. The waiter is friendly and always available for a chat. The atmosphere is a bit pub-like, with wooden furniture and details. It's a shame about the cold lighting, which somewhat spoils the ambience and adds to the restaurant's age. Still, it's worth a visit!

Simple dishes that focus on quality ingredients and the authentic flavors of the sea. Mussels and clams, farmed directly by the restaurant owner, are incredibly fresh and naturally flavorful. Simple, authentic cuisine.

A place you wouldn't expect Excellent food, professionalism, and hospitality Don't stop at the entrance, just come in and don't worry.

From the outside it doesn't look like it's closed off, inside it looks like an old-fashioned pub, but the food is good and the service is friendly and fairly fast.