We had lunch for three consecutive days, excellent value for money, impeccable service, I will gladly return
Sergio Attanasio
.
11 Maggio 2025
10,0
Incredibly friendly, accommodating, very, very tasty. Rarely eaten so well!! ❤️
Ulrike Plochmann
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08 Aprile 2025
10,0
I always eat well here. Particular place tastefully furnished 3 impeccable service.
Sky Walker
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06 Aprile 2025
10,0
Ambiente davvero gradevole e molto accogliente nel cuore del centro storico di Galatina, con la possibilità durante la bella stagione di avere un tavolo all'aperto in corte; servizio impeccabile con personale molto affabile, cortese e preparato; menu variato, con eccellenti proposte che uniscono tradizione gastronomica salentina e innovazione; carta dei vini ampia e ricca di proposte; e per finire, prezzi nella norma. Conclusione: promosso con il massimo dei voti e consigliato!
Il Gastronauta
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05 Aprile 2025
10,0
We had lunch in this very nice and typical place, we ate very well, both the land and sea dishes. The ingredients are of high quality and the local tradition is respected with interesting reinterpretations. Top wine list.
Marilù Strafella
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29 Marzo 2025
10,0
Bella location.. sono stata ieri sera per la seconda volta… molto cordiale e gentile la cameriera .. buonissimi i fusilloni con crema di pistacchio e pancetta.. ottimi i dolci
Debb495
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26 Gennaio 2025
8,0
Nice location.. I went last night for the second time... the waitress was very friendly and kind.. the fusilloni with pistachio cream and bacon were delicious.. the desserts were excellent
Deborah De Rubertis
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26 Gennaio 2025
8,0
Really nice and welcoming place. Kind and attentive staff. And finally, delicious food.
Federica Bianco
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06 Gennaio 2025
10,0
Unforgettable corporate dinner. Punctual and attentive service, exceptional food, spectacular table. Diana is an exquisite person. Thank you very much ❤️
Federico Mengoli
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13 Dicembre 2024
10,0
Crazy charm on a pretty square. An eclectic but tasteful decor that surprises and delights. Here, nothing anonymous, but personalization. Impeccable welcome. The city is not “touristy” and it shows. The customers are not pigeons, but hosts to whom local cuisine is served with passion. Special mention for the sporcamusi, small cream puffs that must be eaten with your fingers and which – obligatorily – smear your face with icing sugar! (hence the name ''stained faces''). Thanks to Diana for her warm welcome.
Martine Carret
.
04 Dicembre 2024
10,0
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