We came for the first time for lunch and everything was superb; excellent attentive and kind service, professional friendliness, each course with original plating, high quality and tasty, attention and flexibility very welcome for vegan and vegetarian requests, medium-high prices justified by the quality of the courses and service
Fascinating and lived-in place. It's been there for at least 50 years. You can find all the specialties of Bergamo cuisine. Polenta and mushrooms at will. The casoncelli super!
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