Ristorante Cinese Naturale In San giovanni in persiceto

Back to the origins. For the second time in the space of a month, after years of not going there, we returned for dinner. All very good and genuine. The ravioli are very good, among the best in the area, seasoned with homemade sauces. The ginger chicken is special. The fried ice cream is also good. Historic family-run restaurant with very friendly staff. Prices are VERY affordable: often less than 20 euros each. After problematic years, the place has totally recovered and only undeservedly still has a bad reputation. Don't be afraid... go there! It's back to the levels it had in the '90s.

Per la seconda volta nell'arco di un mese, dopo anni che non ci andavamo, siamo tornati per una cena. Tutto molto buono e genuino. Molto buoni i ravioli, trai migliori della zona, conditi con salse fatte in casa. Particolare il pollo allo zenzero. Buono anche il gelato fritto. Locale storico a gestione familiare, dal personale molto gentile. I prezzi sono MOLTO accessibili. Spesso meno di 20 euro a testa. Dopo anni problematici, il posto si è ripreso totalmente e solo immeritatamente ha ancora una brutta fama. Non siate timorosi... andateci! È tornato ai livelli che aveva negli anni '90.

A surprising return to the origins for this historic restaurant in San Giovanni. Truly tasty and genuine food, in particular I really appreciated the steamed ravioli, among the best around, complete with homemade sauces, not to mention the very delicate ginger chicken; of the shao-mai you can taste different yet blended flavors: usually I don't like them too much, but I really liked these! I didn't remember that fried ice cream was so delicious. The staff is very friendly and the price is really affordable! Highly recommended!

The grilled vegetable ravioli are good

Delicious food and very friendly staff!

Oh, here we fly high. I lived in Sangio for two years in the past, but I never had the courage to go in (I was a bit racist at the time). I finally went there after a beautiful day in the Bolognese countryside where you could listen to some healthy alternative music. Then evening comes, we should go back, but a stroke of genius: we go to that historic place in Sangio. Already at the entrance we were a little scared, but once inside we were welcomed very well and with great Chinese patience we had dinner. The only customers in the evening and we don't understand why. Maybe because the food wasn't exactly the best (rice noodles with 4 pieces of vegetables, make 6)? Maybe because we waited forever to eat? Anyway, amen, the place is fabulous, full of furnishings everywhere, fake flowers and signs with everything written on them (which reminded me of an episode of the Simpsons where Flanders had put signs on everything). In short, if you want to take a crazy trip to the most curious China, this is the place for you!

Welcomed with kindness, professionalism and patience, the place and food reflect and exceed my expectations! Large and satisfying portions to eat your fill. An environment that certainly deserves more visibility, I felt at home

If you want to return to the Chinese of 30 years ago in Italy you are in the wrong place. Don't expect fusion cuisine. Classic vintage Chinese dishes, an environment that takes you back to the 90s, kindness, cleanliness and good food! Modest prices.