Ristorante Caprera In

Best meal we had on La Mad. We shared the tuna & pistachio spaghetti (I requested the tuna cooked as I can't eat raw fish currently, which they provided) and the fritto misto. Both dishes were excellent. Cheesecake and seadas for dessert. Both delicious. They seem to do the full menu for lunch. It opened at 12:30 for lunch (not 12 as listed on Google). When we arrived after opening there were already several tables outside taken so looks like the terrace fills fast despite it being off the main strip. It's nicely sheltered from the afternoon sun.

As a vegetarian I can highly recommend the linguine di semola alla nerano. The tiramisu was excellent. Friendly staff

A hidden, traditional restaurant. Delicious food at a fair price.

The dishes were of very good quality and flavor. Everything was delicious.

Nice place. We were served without a reservation. The waiters spoke Spanish, served us very well, and gave us recommendations for our order. The food was delicious, a little salty.

A clean, professional restaurant with very good service. Food: Could be better. Grilled vegetables, but nothing special. Spaghetti with clams too salty. Pasta Nerano style too salty. In short, it doesn't deserve a 4.6 for its food.

Top restaurant. Delicious dishes at a good price.

Delicious local food. We had the mixed fish grill platter and beef tagliata and it was more than sufficient. The fish carpacio as an entry was small but also very fresh. You seat either outside in a narrow, romantic pedestrian road or inside. Both lovely to enjoy.

In our opinion, one of the best restaurants on La Maddalena. Superb seafood and fish, but also excellent meat. Everything is incredibly fresh and very well prepared. Highly recommended!

Restaurant in a small alley, more intimate than the restaurants on the port. Delicious food and a special mention for the pistachio pesto…🤤 Very good service too. I recommend it ✅