Ristorante Cantina La Brughiera In Senago

The quality and variety of the dishes fully deserves the 5 stars. The aperitif in the cellar is absolutely unmissable.

Truly elegant environment and the cellar is an experience not to be missed, the staff is impeccable, the food is truly excellent

Wonderful surprise in the Groane park, food, service, environment, everything perfect, it will be my reference restaurant in the area, the others in comparison do not exist.

A good place near Milan where you can have lunch with full satisfaction of the palate and taste. Dishes presented very well and clear and well-defined flavors, thanks to the mastery of the kitchen. Impeccable and polite service with elegance and professionalism, starting with the aperitif-appetizer served in the splendid cellar where you can get lost among the various wines available: a chat with the sommelier who with professionalism and good empathy leads to knowing both the wines served and the wonderful appetizers of DOC products in a journey through flavors. The only criticism unfortunately is the surprise that in a place where the bill is proportionate to the level of the location, the service and the cuisine there is not the intimacy necessary to converse at the table without being overwhelmed by the voices of the other diners (large and ... small).

Nice setting... suitable place for ceremonies... good food, service a bit rushed... overall good

You have to go there to understand the quality of the useless dishes, the reviews, the place is wonderful, the supply of wines and spirits is very high.

Very high quality dinner in Senago. A little out of the way but worth it. Excellent aperitif in the cellar and very refined dishes at fair prices. Menu changes often, I recommend!!

Torniamo sempre molto volentieri in questo ristorante e ogni volta riescono a riconfermare le ottime esperienze precedenti. In questa occasione abbiamo provato come antipasto una sfiziosa catalana di rana pescatrice e un ottima zuppetta di moscardini e gamberetti. Come portata principale abbiamo optato per degli ottimi spaghetti con vongole, ricci e uva di mare A74

Exquisite, impeccable and very kind staff. Our waitress was attentive about everything. very, very good. We opted for the menu. All very good. For those who have lunch, they can have a tasting in the cellar.

Sono stato in questo ristorante per un pranzo di lavoro e ci siamo trovati molto bene. Abbiamo provato uno sfizioso spiedino di polipo e un' ottima tartare di ombrina Come portata principale abbiamo provato un' ottima carbonara e dei plin al riccio di mare A74