Very intimate, welcoming place.
Excellent food, excellent service.
Must try.
Michele Scarale
.
16 Dicembre 2024
10,0
Super welcoming place with particular furnishings, very kind and friendly staff, I especially thank Omar, fantastic food, highly recommended.
We will definitely return
Andrea Fazzari
.
14 Dicembre 2024
10,0
First time at Cà Bosco, what can I say, everything was excellent, beautiful place, the room on the ground floor housed in a wonderful old stable, too bad we were in the room on the first floor in the barn which was nice and very well soundproofed, the meat was really good and succulent, the service very friendly and fast, well done!
MONICA R.
.
24 Novembre 2024
10,0
Beautiful experience! Charming place, wide choice of meats and above all very good food and excellent service. Well done!
michela mazzacurati
.
19 Novembre 2024
10,0
Super restaurant with a chef who really has a passion for grilling!
Dick Timmerman
.
17 Novembre 2024
10,0
Dearest!!! ....never again. We were accompanied by a salad...a piece of picãna, 5 sweet water tortelloni. Madness.
Marco Martone
.
02 Novembre 2024
6,0
Lovely place, great service and even better food! A pleasant surprise!
Marie France Manfredini
.
19 Ottobre 2024
10,0
Very good, too bad it's far from home
Marco Massaro
.
22 Settembre 2024
10,0
I went to eat at this restaurant a few days ago, attracted by the Google reviews.
We order a Cowboy appetizer and they bring us cold cuts (different quantities) with a predominance of bacon and salami (also of poor quality) without even a little cheese (which would have been good) and with 3/4 of it growing, a bit paltry.
For the second course, I ordered a good and well-seasoned entrecote alla ringo and some porcini mushrooms, also good and tasty.
My friend, however, ordered a fillet with green pepper which arrived when I had already finished eating and it annoyed us a lot... not even a waiter who deigned to ask us something or worry about it. Furthermore, he told me that it was also almost cold and inedible.
The thing that made us leave with bitterness was:
-a Cowboy appetizer
-2 second courses of "basic" meat (Ringo style entrecote and fillet with green pepper)
-2 glasses of wine
- covered, 1 natural water and 1 coffee
For a total of 102/103 euros... it seemed really exaggerated to me.
G D
.
17 Settembre 2024
6,0
Senza dubbio il miglior ristorante della zona per mangiare carne alla griglia. Pulizia, cortesia e cibo da cinque stelle. Il locale, soprattutto d’estate è affascinante e romantico.
antonio s
.
27 Luglio 2024
10,0