Locare carino sulla via Emilia appena fuori Bologna, menù tipico bolognese, Ke tagliatelle era veramente buone come i tortelli di zucca, la cotoletta alla Bolognese, eravamo andati per quel piatto in particolare mi ha deluso un po', unta e non molto calda. Buono lo zabaione con i biscottini
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TALPALABORIOSA
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05 Giugno 2024
6,0
Average first courses, HEATED Bolognese cutlet, exaggerated price. I don't recommend it.
Arturo Imposimato
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21 Maggio 2024
6,0
Intimate venue, very good and well presented traditional food. Excellent service, absolutely must-try pork.
Elisa Funi
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21 Maggio 2024
10,0
Small but welcoming place, but above all like an old classic trattoria. Exquisite food, excellent quality raw materials. I struggled to finish everything reluctantly; but with such portions it's really difficult!! Cozy environment as well as the staff. Another extra star to give further appreciation to places and people so present in this wonderful region!
Umberto Di Felice
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17 Maggio 2024
10,0
Truly a pleasant surprise!!! Even though I've been passing by it all my life, I've never been there... it's a shame I didn't discover it sooner!!!
Excellent cuisine and equally excellent welcome!!!!
Absolutely recommended!!!!
Alessandro Fabbri
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12 Maggio 2024
10,0
Expensive, very expensive, but the food was excellent
Giorgio Cavazzoli
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10 Maggio 2024
10,0
Excellent traditional cuisine. Tables a little close together, the place can get quite noisy. But it's worth it. At lunch on a holiday, there were already two dogs but they welcomed us very kindly even with our dog. Delicious pumpkin tortelli and nettle tagliatelle
Claudio Pedrazzi
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02 Maggio 2024
10,0
The service is amazing! People are really nice. I just want to say that it’s a pretty place to dine but the food is a little mid.
MK Castaneda
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27 Aprile 2024
6,0
Typical restaurant with good traditional dishes. We had a great time!
Rita Giaconi
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01 Aprile 2024
8,0
Sorry, you're talking about increases in the materials you use, which ones? the same as us normally salaried people, the side dishes (chicories) 8 euros (potatoes) 7.50
Desserts €8 one (cutlet) €18 the (sausage)13.50 the (chop)13.50 (crescentine and cold cuts) €21 €4 cover charge, sorry for a normal salaryman who hasn't seen his salary increased by one euro he can't go and eat in a tavern, you rightly say the increases. We can't even go to a pizzeria and yet we pay 90% of taxes in Italy. Who pays the remaining 10%? Who can spend a lot on eating and having fun and demand the same rights. Sorry, I read some of the responses you gave to the bad reviews you were given, I said my opinion, I'm not saying I ate badly but they aren't tavern prices
Nunzio Farace
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25 Febbraio 2024
6,0