27/08/2025: This wonderful little restaurant is pure talent, the rediscovery of a pure and authentic tradition with a delicious touch of panache.
Emotions of the soul were enhanced by the smiles, kindness, and infinite sweetness of the wonderful Francesca, a wonderful woman who, punctually, along with the phenomenal Chef, an expert mushroom hunter and phenomenal cook, approached the table to interact with my wife and me.
Wonderful smiles and an immense heart.
Their service is characterized by an above-average level of preparation, professionalism, kindness, courtesy, friendliness, and absolute precision.
Together, they bring infinite joy to those who know how to appreciate the sweetness and refinement of the soul.
A continuous flow of flavors and emotions that begins with the consistency of the ingredients used and then culminates in the perfection of the evolution at the first bite.
Two elements predominate: the preparation technique and the raw materials of excellent quality.
This quality standard allows the customer to fully enjoy the flavors.
The ingredients are crucial in enhancing the flavors, which, in the mouth, appear clean and full-bodied, yet delicate and persistent.
Cucine e Pensieri is a place where time stands still and everything becomes a dream come true.
The quality of the products is among the best you'll find in the area.
But... there's one thing that stands out above all else: the meat with mushrooms and truffles.
Someone said it was scrumptious... I completely agree!
As a chef with 30 years of experience... one of the best I've ever tasted.
At Cucine e Pensieri, everything is IMPECCABLE, and you'll discover unique details you won't find anywhere else.
I wish I could transport this place anywhere, along with those who are part of it, to make every moment unique and wonderful.
Without a doubt, it's the best you could wish for, and it will always go far beyond your wildest expectations.
That's why I'm grateful for what will be and what has already been.
Thank you so much 💙🌸🙂🩵🫂🙏🏾
Chef Alex Tocchetti Pisapia
12/06/2025: Excellent restaurant where you can eat typical Tuscan dishes with a good quality/price ratio. The owner is very nice and takes care not to disappoint the customers.
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