Ristorante Ai Due Cedri In Roma

A lovely place that's worth a stop if you happen to be passing by. Excellent fish and truly top-notch food, plentiful and traditional. A night with friends is a frequent hangout for us. Congratulations

Excellent pizza, taste is obviously subjective.

Our last meal in Italy, and I'm so happy we found it bc it ended up being our favorite meal. Everything was so delicious, from the appetizer to the two pastas and octopus, Panna Cotta and cappucino. Service was friendly as well, and they have an English menu. Parking was a bit tough, but we found street parking.

I've been frequenting I Due Cedri for a while, first and foremost because I've known the owners for many years, but above all because the food here is truly delicious. The meat is one of their strong points: it's served on stone, steaming hot and fragrant, and just seeing it arrive at the table makes your mouth water. It's cooked to perfection, and every bite confirms the quality. But it's not just meat: all the dishes are excellent. The chef, in particular, specializes in seafood, and you can taste it—his dishes are truly delicious. The pizza also deserves a special mention: the dough is light, thin, and typically Roman. Finally, a pizza that doesn't leave your stomach! It's not always easy to find something like this in Rome, so... long live Roman pizza! Eating here is always a pleasure: it's one of those places that leaves you satisfied and happy. The quality-price ratio is among the best, and the place is perfect for both a casual dinner with friends or family, as well as for special occasions like birthdays. Plus, they often host live music evenings, which adds to the atmosphere. A place I always love to return to. Highly recommended!

You eat well and you don't have to wait long

The pizza was undercooked and very chewy. The delivery boy was polite and very well-mannered.

Normally I give 4 stars but last Saturday there were some stumbles with some dishes.

Good morning, I came to this restaurant for a business lunch and I have to say I had a really great time. I'd been here before and immediately noticed all the renovations that have been done to the restaurant, significantly modernizing it. I'll start by saying that I don't know if it's the same management or if it's changed, but the fact is they did a great job. As for the food, well... there's not much to say; it was delicious. I had the trenette with clams and I think it's the best I've ever had... truly delicious. I recommend anyone passing by to stop by and eat even just one dish, because it's worth it. Last but not least, the owners and staff are very kind and helpful. See you next time. Thanks again.

Not a bad restaurant, we ate meat to try it, unfortunately, the service was undersized and therefore inefficient! The appetizer in the basket was 4/5 rubbish with a few chips found inside. We ordered two small cuts of meat, the first with arugula, parmesan and cherry tomatoes, the latter served on a separate plate. We forgot it. We ordered 2 main courses, an appetizer, a side of baked potatoes, a coke and water, and truffle, ice cream and sorbet. 68 euros, high prices, we won't consider it again for dinner.

Great place, spacious and welcoming. Excellent pizza made in a wood-fired oven. The first courses are excellent, but the fish is disappointing. Efficient and friendly staff. Great guys. Highly recommended.