Ristorante Agriturismo Santa Vittoria In Volterra

8,5

Basado en 141 opiniones encontradas en 2 webs


tend

9
Di 96
in Volterra
5
Di 63
di cucina Italiana in Volterra

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bellissimo dolci tartufo cinghiale

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Recensioni Nota
Google 125 9.4
Recensioni Nota
TripAdvisor 49 9.4
We came to have dîner, Great view and very fine cuisine ! Thanks for a warm welcome and a peaceful and enjoyable moment.
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19 Aprile 2026
10,0
This has become our favorite place to take friends to eat when they come to Volterra. The 360 views are absolutely magnificent. Wonderful lunch with seasonal dishes. Owners and staff are very nice and extremely accommodating if someone in your group has dietary restrictions. Recommend you call ahead to reserve.
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18 Aprile 2026
10,0
Hidden gem in Tuscany!! Incredible!!!
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14 Aprile 2026
10,0
Beautiful location, superb food and wine, very friendly hosts. Went for Easter lunch, recommend!
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07 Aprile 2026
10,0
We spent Easter in Tuscany. Our room was heated upon arrival, and we received a very warm welcome. Dinner was authentic and delicious; a bit meat-heavy, but we certainly didn't get bored with the food over three consecutive evenings. It was truly excellent. We traveled with our dog, and everything was perfect there as well. Large parking area, comfortable seating on the grounds, and a magnificent view while having dinner. Thank you to the team.
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07 Aprile 2026
10,0
We stumbled upon this delightful agriturismo by chance and stopped for lunch. A very wise choice! Luigi is incredibly knowledgeable and makes you feel at ease right away. We had a pleasant chat and the food was delicious! 100% recommended.
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06 Febbraio 2026
10,0
In the hills of Volterra, we find this charming farmhouse with breathtaking 360-degree views. The staff is very friendly and helpful, helping you choose and explaining all the dishes. The quality of the products used is high and carefully selected, carefully curated by expert hands. The dining room is wonderful, and the fireplace adds an extra touch, creating a warm and unique atmosphere. Congratulations
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06 Gennaio 2026
10,0
What can I say? It's a guarantee that every year that passes gets better. Congratulations, we had a really good time, courtesy, kindness and excellent food.
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06 Gennaio 2026
10,0
This wonderful place offers everything you could wish for in a perfect holiday: fantastic hosts, incredibly delicious food, a stunning view over the Tuscan hills, and stylish rooms. We felt welcome and at home from the very beginning. The location is excellent for exploring Tuscany. We were also fortunate enough to attend the wonderful New Year's Eve event with its stylish and fantastic multi-course menu. Grazie Luigi and team!
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01 Gennaio 2026
10,0
We stayed during the Christmas holidays between Christmas and New Year's. 3 people plus our dog. The apartment we stayed in was the Gufobal. We couldn't have found a better solution. The apartment was well-kept and clean, and we had a porch with a stunning view of the hills and Volterra in front. The unusually mild climate, despite the time of year, allowed us to have lunch outside every day. Luigi (the owner) even provided us with sun loungers, where we even took an afternoon nap, warmed by the sun. In the evening, we lit the fireplace. We felt pampered by everything. And what can I say about the excellent cuisine at the restaurant? If you don't feel like going out or cooking, you can order take-out dishes to eat in the apartment. In short, everything is perfectly organized. To be repeated as soon as possible.
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01 Gennaio 2026
10,0

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03/05/2026: Excellent restaurant, excellent quality food, well-cooked. Very professional and friendly staff. I highly recommend it!
15/03/2026: We visited in mid-March, on a Sunday for lunch in the enchanting San Miniato. The restaurant is beautiful and bright, with large windows overlooking the splendid valley. The wait staff is fabulous, attentive to every need, always kind and professional. It's really hard to express anything about the dishes because they were all so good, with well-defined yet delicate flavors that combined to create a symphony that is hard to forget. High-quality, seasonal ingredients that showcase the local produce. We tried the land tasting, and our 13-year-old daughter was won over by the bottega with dried tomatoes and guinea fowl, duck, and rabbit ragù. Finally, the chef, a wonderful person with kindness in his eyes, was a pleasure to thank for the wonderful lunch. I recommend going, even more than once, to explore the various menus. It's a place that exudes simple, elegant cordiality.

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