Ristorante 12 Apostoli In Verona

Wonderful experience, the food was outstanding as you might expect but it was the friendliness of the staff and chef himself that really stood out

An incredible, extrasensory gastronomic experience with a hint of imperfection. My evening at the 3-Michelin-starred restaurant "Casa Perbellini" in Verona this winter was a journey that left an indelible mark on my soul. The restaurant is an oasis of luxury and sophistication, with a design that is a true masterpiece of style and elegance. The warm colors and refined atmosphere create an atmosphere that is both intimate and luxurious, where art and history blend in perfect harmony, like in a Fellini film, where anything is possible and food is the protagonist! Our server, a young man, was attentive and available to our every request with a courtesy and kindness that, along with the entire dining room staff, made our experience even more enjoyable. Unfortunately, I don't remember his name, but our server guided us through one of the menus we chose with the precision of an orchestra conductor. Dinner was a unique sensory experience, with various textures, shapes, colors, flavors, and aromas that danced on my tongue like a ballet of musical notes. Exceptional raw materials! Each course was an explosion of emotions, an experience that left me breathless. The dishes were true works of art, culinary masterpieces that tantalized my senses and made me feel like I was flying. Every flavor was amplified; it was a journey through Italian cuisine, where passion and creativity are the key ingredients! However, during my evening, I also had an experience I wasn't expecting. In one of my dishes, I found a hair, like a grain of sand in a shell. A small detail that slightly ruined my very high expectations. I hope the Chef and his team have taken note of this small flaw and will do everything they can to prevent it from recurring in the future. Despite this, my overall experience was fantastic. Very serious and professional, especially for those with allergies and food intolerances. Congratulations to the entire team for their work; you were like a near-perfect orchestra. We had the pleasure of meeting Chef Giancarlo Perbellini. I was thrilled to meet him, and even happier when he took a photo with us and his staff. He is a true culinary genius. An artist who creates culinary masterpieces that are both innovative and traditional, timeless. I will always remember this evening, thank you! Book a table at "Casa Perbellini" and prepare yourself for an evening of pure culinary madness! You'll forget everything except the taste of the dishes. Bring your appetite and let yourself be transported by a gastronomic experience that will make you scream with joy...or at least with pleasure!

A simply extraordinary gastronomic experience. Visited in October 2023, when the restaurant held two Michelin stars (now rightfully three), Casa Perbellini - 12 Apostoli was, without a doubt, the best Michelin-starred restaurant we've ever tried. We chose the "Io e Giorgio" tasting menu, a high-level journey through technique, creativity, and distinct yet perfectly balanced flavors. Each dish was a small masterpiece, but the signature dish, "Il mio wafer" (sea bass tartare, goat cheese, and licorice), truly left its mark with its elegance and harmony on the palate. My only personal comment: the wine pairing didn't excite me as much as the cuisine, but nothing that could detract from a memorable experience in every way. Impeccable service, refined atmosphere, and a care for the customer that is evident in every detail, even in the small gestures designed to make the evening even more special. A restaurant that deserves every accolade it receives.

Spectacular 3-star Michelin dinner. 3 hours of spectacle and delight. We were blown away! Food and service were impeccable. A wonderful memory from our trip to Italy

Amazing! Superb cuisine, beyond belief! The 'Ghiacciato all'albicocca' dessert is a must! (If you love apricots, of course). Chef Perbellini is so kind; it was a pleasure to discover this wonderful place: a historic restaurant with frescoed rooms and a great atmosphere!

Excellent experience all around from the moment we got there. The communication before the reservation was a bit choppy. They kept sending Italian texts for a foreigner (I used google translate and figured it out). The day of the reservation they texted me that they are closed for some reason and then called me to say it was a mistake ...

My visit to Twelve Apostles in Verona was nothing short of extraordinary. I’ve had great meals before but this was on another level. It was easily one of the best dining experiences. We had the privilege of sitting at the chef’s table in an intimate setting with just six guests. Every course felt like a private performance. The attention to detail, the precision, the storytelling in each dish... it was absolutely mind blowing. Every flavor was intentional and every element was curated with such care that it felt less like dinner and more like an edible symphony. If you’re looking for something truly exceptional, something that stays with you long after the last bite, this is the place.

Wonderful place with top notch cuisine. Second time and we want to come back

Alcuni piatti erano presentati dai rispettivi souschef, come ad esempio un amuse bouche a vapore o il fragrantissimo pane . I piatti erano un sogno ad occhi aperti. Tutto splendido anche lo chef simpatico e straordinario. Grandiosi

Bella location ottimo menu personale di livello e preparazione anche se giovane . Scelta la degustazione Io e Silvia. Alcuni piatti da applausi ( wafer su tutti ) altri meno come l insalata di carciofi lo zabaione e la feta. Sommelier molto in gamba abbinamento vini perfetto. Il limite di dover scegliere lo stesso percorso per entrambe è a mio avviso limitante. Dolci e pasticceria di livello. Prezzo molto molto importante. Un tre stelle da provare.