Rimante In Senigallia

Very good food, traditional dishes, excellent service and competitive prices.

A delightful trattoria, both in style and dishes. The exemplary courtesy of the young couple who work there completes a winning combination for me. Well done.

Everything was excellent! From the welcome to the food, to the wine, and the suggested drinks to pair with the food were excellent. Highly recommended.

A good restaurant in the center of Senigallia, with a menu that focuses on local cuisine. The quality is good, although not everything is consistently impressive. The service is excellent, and the staff is friendly and helpful, without being intrusive. The location is welcoming, especially in the summer. Prices are medium-high: not cheap, but overall consistent with what's served. It's a reliable place where you can eat well, although there's room for improvement.

A delightful place in the heart of Senigallia. Traditional local dishes made with top-quality ingredients and just a hint of innovation. Fast and impeccable service with very friendly staff. The icing on the cake? The cocktails to pair with the food. The "Tramonto" with lamb is a must-try!!! Who would have thought that for a wine connoisseur like me!!! Compliments to the bartender and all the staff. We'll definitely be back!!!

A perfect restaurant in every way. An intimate setting right in the heart of Senigallia's historic center. The staff is incredibly friendly. The food is simply excellent.

An experience that truly leaves a smile on your face. The welcome is fabulous: you feel like you're part of the family, thanks to the attentive, friendly, and meticulously detailed staff, always present but never intrusive. The atmosphere is warm and authentic, while the cuisine far exceeds expectations of a trattoria: a true ode to the Marche region. The passatelli all'ortica and tagliatelle al ragù marchigiano are unforgettable, as are the excellent tagliata and truly unique desserts, all dishes carefully crafted and of excellent quality. Also not to be missed are the gourmet alcoholic and non-alcoholic cocktails, designed to complement the meal, crafted with passion and creativity by Nicolò, capable of making lunch or dinner a special occasion. The location is refined and elegant without being pretentious, all with a more than fair bill: around €40-45 per person, including wine and alcohol. A place that raises the bar and proves that you can eat well without emptying your wallet. A place I'd love to return to and recommend without hesitation. P.S. Greetings from Milan, especially to Giovanni.

We had a wonderful meal with excellent service. We loved the cocktail pairings with our dishes.

Cibo buono x qualita' e quantita'... all'aperto in zona tranquilla. Personale e servizio eccellenti. Ci ritorno volentieri.

Trovato per caso, questo piccolo ristorante di cucina marchigiana si è rivelato perfetto. Piatti gustosi, ambiente rustico, servizio attento e impeccabile. Prezzo giusto. I passatelli alle ortiche sono stati fenomenali e l'oca al forno ottima, mai mangiata prima. Consigliatissima la loro zuppa inglese.