The best pizzoccheri I've eaten this summer.
The local herb grappa is excellent.
Reservations are mandatory, especially if you want pizzoccheri.
The venison dishes are excellent.
A splendid refuge easily accessible by car, although the Val Belviso road isn't particularly easy. Reservations are required, otherwise you won't find a table. Delicious food at reasonable prices. The staff are friendly and knowledgeable. We returned with friends in August 2025, and the food and service were consistently high quality, or rather, top-notch preparation.
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