Excellent food with quality ingredients, a classic '80s trattoria with generous portions.
A must-try.
Giuseppe Balocchi
.
19 Gennaio 2026
8,0
For those seeking a rustic trattoria with an old-fashioned feel and excellent cuisine. Try the involtini.
Luca Montanari
.
17 Gennaio 2026
10,0
On Sunday, we went for lunch with some friends of ours who had found out about it through other friends. We introduced ourselves, were greeted, and seated. The kindness and friendliness of the wait staff was as evident as the deliciousness of the dishes. We had a trio of first courses (tagliatelle, lasagna, and gramigna), which were excellent. For the second course, guancialino (cheek bacon), two desserts, a sorbet, and coffee. Excellent local produce, just like being with family. Great price.
Rocco Brandotheo
.
12 Gennaio 2026
10,0
A true trattoria, clean and tidy, serving traditional local dishes, flavorful and tasty, with generous portions. The wait staff is attentive, fast, and friendly. Prices are below average.
Vanni Budri
.
10 Gennaio 2026
10,0
Gym lunch on Sunday, December 14, 2025, at this typical Modena restaurant. We had a set menu with an appetizer, two first courses (tagliatelle with ragù and ricotta tortelloni), a Milanese cutlet, and various meats, including roast and another type I can't remember, with stewed sides. Desserts were our choice; I had tiramisu. The only downside was that the drinks they brought us weren't very good, but all in all, it was fine.
Federica Ognisanti
.
06 Gennaio 2026
10,0
Very good food if you like Emilian traditions
Roberto Mazzini
.
20 Dicembre 2025
10,0
Traditional cuisine, local like those of the past... it was like going back in time when you rarely go out to eat with the family. A beautiful experience.
Rita Consoli
.
18 Dicembre 2025
10,0
We have been having company dinners here for years now, excellent traditional food and fair prices.
matteo davoli
.
17 Dicembre 2025
10,0
A restaurant with consistent quality and price. Excellent service.
Fausto Mezzetti
.
15 Dicembre 2025
8,0
A true trattoria like those of yesteryear. Inside, it feels like a step back in time, with few frills but all substance. The food is divine and all homemade. Prices are reasonable.
Daniel Miles
.
12 Dicembre 2025
10,0
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