Super nice and helpful, there is also lactose-free mozzarella for those who are intolerant, excellent ingredients, I loved everything ❤️ thank you so much We will gladly return, amazing pizza, delicious baked potatoes, I can't wait to go back 😋
Stefania Di Gioia
.
06 Giugno 2026
10,0
The quality of the pizza is excellent
Alessio Monteleoni
.
06 Giugno 2026
10,0
Good pizza, the kind that's thin enough to fit on a plate. There are a variety of pizzas with a variety of toppings, with pizzas costing up to €20 (personal opinion, a bit too much). The atmosphere is modern and welcoming, as are the staff, who have always been professional and friendly. For a pizza with arugula, a buffalo mozzarella pizza, arugula pizza with prosciutto, and parmesan cheese, plus a medium red pizza and water, we paid €37.
Roberto Scalabrini
.
02 Giugno 2026
8,0
Beautiful and welcoming place.
Very friendly staff.
Paolo Pignatti
.
29 Aprile 2026
10,0
Delicious pizza! The wait staff was quick and friendly! A truly positive experience! We'll be back!
Simone Sgarbanti
.
17 Aprile 2026
10,0
The pizza was very thin, but very large and delicious. Excellent toppings.
Wide and comfortable table
Delicious sorbet
Avv. Antonio De Rosa
.
04 Aprile 2026
10,0
We’ve been there for dinner while visiting
Best waiter ever -> Morris
Great service, good food, but a mention of honor to Morris
He’s the best!
Luigi De Giorgi
.
28 Marzo 2026
10,0
Beautiful place... stunning, modern atmosphere. The pizza was huge and delicious. The staff was polite and always available.
Steven Mori
.
18 Marzo 2026
10,0
Burrata and culatello pizza... huge but very light... IPA craft beer, fruity and flavorful.
For dessert, sweet salami with cardamom cream... very good.
The average price was higher than expected, but quality and service have, and should have, their price.
We chose 7:30 PM to avoid the Friday night chaos, and it worked.
Overall rating: 4.8 out of 5
Well done, and thanks to whoever brought us back to this excellent pizzeria.
P.S. Next time, I'd like to try the Neapolitan-style pizza I saw served at the next table, or the fritto misto, which looked fantastic.
Tiziano (Titti)
.
22 Febbraio 2026
10,0