Delicious and plentiful dishes, very kind staff
claudio mormino
.
04 Aprile 2026
8,0
Had lunch there; the place was nice and very clean.
I ordered the all-in-one meal, which includes a first course, second course, and a side dish of your choice, and I was very satisfied.
Special mention for the exceptional pistachio dessert.
I'll definitely be back!
Christian Di Stefano
.
18 Marzo 2026
10,0
EXCELLENT
If you're looking for a well-made pasta dish, you've come to the right place. There's a wide selection on the menu, especially in the past sellers, where you'll find truly delicious first courses, both Italian classics and revisited ones. Generous portions and quality ingredients. Prices are average, from €8 to €15 for a first course. The place isn't too big.
Recommended ✅👍🏻
Daniele Pignatelli
.
18 Marzo 2026
8,0
Very nice, cheap, excellent pasta and beer.
Duser G25
.
14 Marzo 2026
10,0
A quick meal to fill the gap. It can be done.
OMAR
.
25 Febbraio 2026
8,0
An excellent place for a lunch break, a casual dinner, or takeout. A welcoming place with an open kitchen, offering homemade or elaborate dishes to suit your tastes. Friendly staff.
Ilaria L.
.
17 Febbraio 2026
10,0
Excellent, plentiful pasta at a good price. Excellent service, with ordering and payment directly from your phone.
The dining room is small but nice. The only thing I don't like are the yellow paper placemats, which in my opinion take away from the ambiance of the place.
Everything else is top-notch. I'll definitely be back.
Erika
.
17 Febbraio 2026
8,0
First time at this place...I can only say one word: EXCELLENT!!! In everything...food...cleanliness (even the bathroom was spotless)...staff...the chefs 👨🍳 are fabulous...thanks! See you next time!
Diana Spotti
.
29 Gennaio 2026
10,0
We had lunch and really enjoyed both the food and the setting. The waitress was very kind, and all the pasta dishes were excellent: the menu offers a really good selection of toppings.
Claudia Gallo
.
25 Gennaio 2026
10,0
Congratulations for the excellent quality of the food and service
Roberto Previcini
.
22 Gennaio 2026
10,0