Atmosphere of the past and a refined and authentic cuisine, where you can rediscover the flavors of the Oltrepò. With an excellent selection of local wines and beyond. Giorgio, the owner, welcomes you with a smile and the competence of someone who does their job with passion. A round of applause also to the dining room staff. Absolutely worth trying.
Paola Colla
.
16 Marzo 2025
10,0
An authentic and lovely gastronomic experience.
Prato Gaio is a jewel hidden in the hills of the Oltrepò Pavese, a restaurant that combines tradition and creativity in a warm and welcoming atmosphere. The cuisine is a tribute to the authentic flavors of the area, with dishes that tell the story and the passion for local gastronomy.
Each course is taken care of down to the smallest detail, from starters to desserts, with the highest quality ingredients and a perfect balance of flavours. The wine list is full of local excellences, carefully selected to best accompany each dish. I recommend the Bonarda - Vigna del Povromme!
The service is impeccable: the staff is professional, attentive and ready to advise with competence. The atmosphere of the place, elegant but without excess, makes the experience even more pleasant.
If you are looking for a special place to savor the true cuisine of the Oltrepò Pavese, Prato Gaio is a must. Absolutely recommended!
Elena D'Alessandro
.
01 Marzo 2025
10,0
Gioiello della ristorazione nella campagna pavese.
In un’eleganza d’altri tempi, viene proposta una cucina locale dai sapori antichi, con piatti estremamente curati e ben descritti dal personale di sala che li arricchisce con la loro storia popolare.
Consiglio il collo d’oca, se disponibile.
Veramente una bella esperienza come è difficile fare oggigiorno.
Carta dei vini a disposizione estremamente interessante.
Conto in linea con le aspettative e con la proposta culinaria.
Prenotazione quasi obbligatoria.
Emmeffe
.
21 Dicembre 2024
10,0
Jewel of catering in the Pavia countryside.
In an elegance of times gone by, a local cuisine with ancient flavors is offered, with extremely carefully prepared dishes well described by the dining room staff who enrich them with their popular history.
I recommend the gooseneck, if available.
Truly a beautiful experience as it is difficult to do nowadays.
Extremely interesting wine list available.
Bill in line with expectations and with the culinary proposal.
Reservation almost mandatory.
Emmeffe
.
21 Dicembre 2024
10,0
Highly recommended.
The room itself is surprising: it is a journey (a beautiful journey!) through time.
Menu that respects seasonality, the territory and its history, with attention to the combination of flavors. Cuisine with attention to every aspect, we really appreciated every dish.
Accurate service.
The only note: there is no choice of wines by the glass (the cellar is excellent, of course, up to par).
Adequate price, the experience is worth it.
Silvia Zanolini
.
23 Novembre 2024
10,0
You feel like you're entering grandma's house, from the furnishings to the scent. The cuisine is certainly good for the quality of the raw materials used. However, I found the portions small and above all the price too high for what we ate.
Domenico Solano
.
09 Novembre 2024
6,0
Excellent cuisine with excellent quality raw materials. Very kind staff, helped us in choosing the dishes and paid close attention to allergies and intolerances
Marco Menna
.
24 Ottobre 2024
10,0
Uno dei top dell oltrepo pavese.eccellenti i salumi grande cotechino agnolotti da buon giudice piemontese tra i migliori mai assaggiato.in carta il meglio del territorio.in cantina be...di conseguenza.uscite dall autostrada e veniteci tranquillamente
Giovanni P
.
20 Ottobre 2024
10,0
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