Prato Gaio In Montecalvo versiggia

Everything was perfect, thanks for the hospitality and the excellent food, accompanied by a splendid barbera

He loved how local it was because it serves dishes and represents cultures that are now unobtainable. You can't find certain dishes elsewhere and here they are created to their full potential. Impeccable service, excellent local wine list, price consistent with the service offered.

We found it by chance a couple of years ago and had a great time and so we returned on May 1st of this year. Excellent restaurant, very professional service and friendly owner.

Amazing quality, and great service

Non proprio economico, ma bel posto, molto accogliente. E soprattutto si mangiano molto bene i piatti della tradizione locale. Antipasti notevoli, ma bene anche il resto. Da consigliare.

Atmosphere of the past and a refined and authentic cuisine, where you can rediscover the flavors of the Oltrepò. With an excellent selection of local wines and beyond. Giorgio, the owner, welcomes you with a smile and the competence of someone who does their job with passion. A round of applause also to the dining room staff. Absolutely worth trying.

An authentic and lovely gastronomic experience. Prato Gaio is a jewel hidden in the hills of the Oltrepò Pavese, a restaurant that combines tradition and creativity in a warm and welcoming atmosphere. The cuisine is a tribute to the authentic flavors of the area, with dishes that tell the story and the passion for local gastronomy. Each course is taken care of down to the smallest detail, from starters to desserts, with the highest quality ingredients and a perfect balance of flavours. The wine list is full of local excellences, carefully selected to best accompany each dish. I recommend the Bonarda - Vigna del Povromme! The service is impeccable: the staff is professional, attentive and ready to advise with competence. The atmosphere of the place, elegant but without excess, makes the experience even more pleasant. If you are looking for a special place to savor the true cuisine of the Oltrepò Pavese, Prato Gaio is a must. Absolutely recommended!

Jewel of catering in the Pavia countryside. In an elegance of times gone by, a local cuisine with ancient flavors is offered, with extremely carefully prepared dishes well described by the dining room staff who enrich them with their popular history. I recommend the gooseneck, if available. Truly a beautiful experience as it is difficult to do nowadays. Extremely interesting wine list available. Bill in line with expectations and with the culinary proposal. Reservation almost mandatory.

Gioiello della ristorazione nella campagna pavese. In un’eleganza d’altri tempi, viene proposta una cucina locale dai sapori antichi, con piatti estremamente curati e ben descritti dal personale di sala che li arricchisce con la loro storia popolare. Consiglio il collo d’oca, se disponibile. Veramente una bella esperienza come è difficile fare oggigiorno. Carta dei vini a disposizione estremamente interessante. Conto in linea con le aspettative e con la proposta culinaria. Prenotazione quasi obbligatoria.