Posta Vecia In Caldiero

As I said to the lady before returning to the hotel, "Let's leave on a happy note!"

We witnessed a wonderful fairy tale with Princess Sissi

Very nice place, the food is good, the staff is friendly and helpful, I will come here sometime with my mom to enjoy some delicious dishes

This place was recommended by a colleague. My wife and I had a wonderful experience. I would describe it as elegant, where every detail matters. The young, highly professional staff provided meticulous service. The food was excellent, enhanced by a presentation that exceeded all expectations. Dinner began with a welcome aperitif, complete with a surprise at the end that I won't reveal. The exquisite tiramisu was expertly prepared to order. A top rating. The price was in line with the quality of the food. Thank you, and keep up the good work.

Wonderful experience. I went for the first time last night with a friend, recommended by other friends, and I can't help but leave a review. We went for game, and the quality of the ingredients and dishes was top-notch. We had an appetizer, first course, second course, and dessert. I'll definitely be back. A place that made time stand still.

A wonderful experience, excellent food, and very friendly and welcoming service. We'll be back soon.

This place is definitely worth a stop. The staff is very friendly, knowledgeable, and thorough in suggesting and describing the dishes. The food was truly good, from appetizers to main courses. We didn't order dessert, but we were in a hurry. Highly recommended.

Warm and welcoming atmosphere. Excellent service, but we found the final bill excessive. For two, we shared a starter, two main courses with sides, and a bottle of wine presented as a drinkable table wine. We ended up paying €100, even getting a small discount.

I live in Verona and have been meaning to go to Posta Vecia for a few years. Finally, a good occasion: my birthday. It was packed on Sunday, but I made a reservation. The atmosphere: you have to like the style, and I appreciate it. The history and style that so much of the place's history has left on the walls are evident, and for me, it gives me a sense of tradition, good food, and homemade dishes. Michele and his family welcome you. Their TV appearance with Borghese didn't go overboard. In fact, in my opinion, they just keep their heads down and go do what they know how to do, and they do it really well. I went there to eat the things I like, rustic and traditional. We had the main courses: rabbit, hare, and veal... Lots of stuff. Excellent flavor, generous portions. Good selection of wines. The side dishes served at the table are beautiful: delicate, well-cooked, and flavorful. I love first courses and I assure you I would have ordered them all... I watched them pass by throughout lunch... plentiful, beautifully presented, fragrant... I'll be back and even ordering a second course! The bill was adequate for the quality of the dishes. I'm happy to go to a restaurant, especially if I know I'm eating well and I'm not going to save money. Quality comes at a price, and it's only fair and proper that it be so. Homemade pasta, roasts, the time it takes to prepare the ingredients, the hygiene standards, the management of a restaurant... It's expensive! Anyone who wants to eat a lot and spend little should go elsewhere. Michele also took us on a walk around the estate. Thank you, keep up the good work, and see you soon.

We dined on a Saturday evening, and were served promptly and attentively. The cuisine is traditional, with excellent homemade pasta first courses and main courses featuring game and homemade or local produce. The atmosphere conveys a family history that continues to be passed down. Our only complaint is that the prices are a bit high.