We ate here twice the last time we were in Ferrara about 18 months ago - and twice this time too.
Wide choice of pizzas. I had the Francesco, which was delicious. So was the ravioli.
The seafood starter my companion had the first night, we both had the second night.
The carbonara was excellent. The sea bass was tasty, but small.
Staff are friendly.
The menu is in Italian only.
We will definitely be back the next time we are in Ferrara.
Ci siamo fermate a pranzo in questo locale molto frequentato, abbiamo scelto i cappelletti in brodo, buonissimi e poi il dessert: panettone artigianale con a parte crema di pistacchio e cioccolato da spalmare a piacere....una delizia!
TripAdvisor
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