Pizzeria Posillipo In Borgo san dalmazzo

8,4

Basado en 195 opiniones encontradas en 3 webs


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1
Di 32
in Borgo san dalmazzo

I clienti commentano i loro piatti di...

pizza pesce pasta dolci antipasti lumache spaghetti mais fritto pomodoro calzone

Gestione recensioni

Excellent pizzas, excellent service
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18 Aprile 2026
10,0
Historic pizza, always authentic and as good as it was over 20 years ago! Excellent service, Marco the top waiter!
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11 Aprile 2026
10,0
Posillipo is truly an institution among Cuneo's pizzerias: it's been around forever and has always welcomed customers with kindness and family warmth! Their pizzas are excellent, as are all the dishes that come out of the kitchen. The spaghetti with clams, the seafood scialatielli, the mixed fried fish, and the many sweet cakes are definitely worth trying. The restaurant is spacious and suitable for large groups. Prices are reasonable.
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23 Marzo 2026
10,0
The best in the area! The staff is courteous and very friendly. Not to mention the pizzas, delicious <3
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27 Febbraio 2026
10,0
Excellent pizza, very varied cuisine with meat and fish options
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25 Febbraio 2026
10,0
Top, we've been going there forever and we always have a great time, everything is good and the staff is wonderful
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21 Febbraio 2026
10,0
Delicious pizza, top service, one of the best pizzas I've ever eaten, I recommend it.
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21 Febbraio 2026
10,0
Hi Massimo and staff, I'm Mattia from Borgo San Dalmazzo. I congratulate you. You're good people, you're very welcoming. I felt good when I came to get pizza from you to take away. Hi Massimo and staff.
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18 Febbraio 2026
10,0
Surprisingly not bad food from southern Italy in Piemonte! Quite a shabby, basic pizzeria, but with extremely kind service. Bravi!
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10 Febbraio 2026
8,0
Best pizza in Cuneo in my opinion, welcoming and family atmosphere
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07 Febbraio 2026
10,0

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28/04/2026: We had lunch at this restaurant on a Sunday. When we booked, we specified that we had celiac disease, and they said it was no problem. However, when we ordered, we were told there was only one gluten-free entree on the entire menu. The food was very good, but it would be appropriate to specify that only tajarin with sausage ragù was available as a first course. Since we were told there was no problem and that they would change the type of pasta, I expected to be able to order any entree. The appetizers were delicious, and they offer breadsticks as a substitute for bread for celiacs. The quality of the ingredients is high. Excellent value. The dessert was also very good (we had the hazelnut trio).
27/04/2026: Last Saturday we returned to one of our favorite restaurants in the Langhe, a truly unique and welcoming place. We started with a charcuterie and cheese platter featuring a wealth of local products, all exquisite. Next up was penne with lamb ragù, simply exceptional, truly delicious. The dessert was fabulous! As always, everything was extraordinary: excellent food, impeccable service, and a warm welcome from the owners. A place we truly adore.
8,4
120
Recensioni

vineria bric a brac

26/03/2026: We went to this place for an aperitif and for two evenings with friends.
08/03/2026: The most beautiful half hour of my life

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