pizzeria Osée piatti tipici In Manciano

(Traducido por Google) hermoso (Original) Splendido

We stopped to have a subtle dinner in this very nice place, good service, good, very thin pizza but, don't take the dessert which costs you a fortune €7 a slice of cake, normal portion, profiterol €6 three balls with little chocolate, I the price seems exaggerated, the rest is ok

I've been going to Pizzeria Osée since 1999, I was 4 years old the first time, since then I've been there countless times and I'll be back soon, covering over 110km there and back. This shows how fond he is of this place and this is given in particular by the skill of the owner and pizza chef Antonio, his pizza, in addition to being well cooked and having excellent raw materials, is enriched with typical high quality local products. The special pizzas are certainly the peculiarity of the place, many of which have been awarded, I recommend them from first to last, my two favorites are "the Circo Pizza" and the "4 seasons of Maremma". The circus themed venue with the predominant red and yellow colors give you the feeling of warmth you need to complete a wonderful evening in company. Score for the pizza 10/10 and special mention for the flambé creme brulee to try at the end of dinner.

Siamo stati scorso mese a cena con degli amici alla pizzeria Osée a manciano Pizza Veramente buona, staff gentile e prezzi giusti

I have been to Pizzeria Osée several times, both to eat in and for takeaway, and every time it has been an excellent experience. The staff is always friendly and helpful in finding me a seat, even at the busiest times. The variety of pizzas is remarkable: there are classic and many special pizzas to choose from, as well as the possibility of having wholemeal dough for a small supplement. In my opinion, this is the best pizza in the area! I've been to Pizzeria Osée several times, both for dining in and takeout, and each time has been a great experience. The staff is always friendly and accommodating, finding me a spot even during busy times. The variety of pizzas is impressive: they offer both classic options and many unique specialty pizzas, with the option of wholegrain dough for a small extra charge. In my opinion, this is the best pizza in the area!

We asked for a thicker pizza. Result...? You couldn't see the difference with the thin one! Hm...

I rarely leave a pizzeria for real. . . . satisfied ! I must admit that this pizzeria is truly special. The variety of pizzas offered is incredible, for all tastes, for a thousand flavours. I spent a long time scrolling through the menu, too undecided between so many offers, some truly unique and original. The combinations of ingredients are truly special. The fantasy is to taste them all. And then, what about the pizza base: ... surprising, light, crumbly and crunchy. Well done Antonio, who is the creator, and congratulations also to his assistants, who you can observe through the glass while they work, with a speed and precision that is out of the norm. The table service is also quick and polite and the place is very original, all full of colors and appropriate lights. I think I'll come back to try other flavors.

Nice restaurant in its own style. In addition, both my girlfriend and I were very enthusiastic about the pizzas. The 4 Pomodori is truly the best pizza I have ever eaten.

Great pizza and very nice staff. This pizzeria is doing very well, so reservations by phone are recommended.

Allora la pizza , contrariamente a quanto decantata , è una pizza assolutamente normale , niente di particolare o straordinario..insomma come ce ne sono tante. Ma ho deciso di dare come voto 2 per l’assoluta scortesia del “capo”…..ho aspettato 20 minuti in coda con altre persone per pagare sentendomi dire “inutile sbuffare, dovete aspettare che io ho da fare “….senza parole