La Taranta In Formigine

15/04/2026: 🌿 Our little getaway in the Apennines During a short trip with my husband through the Apennine hills, we stumbled upon a place we hadn't seen before: Osteria La Collina. We didn't have high expectations; it was an impromptu stop... and perhaps that's why it amazed us even more. As soon as we entered, we were greeted with a rare kindness, the kind that makes you feel immediately at ease. The atmosphere was warm, refined, authentic—the kind that makes you know you're eating well, truly. And indeed, the dishes won us over, one after the other. The crostini with porcini mushrooms and those with Colonnata lard were simply wonderful: fragrant, rich, perfect. The tartare was delicate and flavorful, prepared with a care that was evident in every bite. The mixed grill also surprised us: tender meat, always hot, tasty, served with attention. And then the dessert... a marvel. Fresh, homemade, with that refined touch that lets you know the person preparing it truly puts passion into it. We felt comfortable, welcomed, and pampered at every moment. It's one of those places where it's not just the food that makes the difference, but above all the people: kind, professional, and welcoming. We left with full bellies and light hearts, happy to have discovered such a special corner. Thank you ❤️

10/03/2026: I had lunch at this osteria by chance while passing by, and after reading the reviews, I went in with very high expectations. I was craving tig... crescentine, and even though they weren't on the daily menu, I was satisfied. I immediately recognized and appreciated the friendly service and the simple, tasteful decor. The... crescentine weren't my favorite, but they were still very good. The cold cuts platter was generous and plentiful. Overall, I was very satisfied.