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Pizzeria Gabry

Pizzeria Gabry In Roma

Via S.M. Ausiliatrice, 13 Roma
+39 06 789335
8,2

Basado en 136 opiniones encontradas en 2 webs

tend

1.416
Di 13.826
in Roma
42
Di 1.511
di cucina Pizza e Pasta in Roma

I clienti commentano i loro piatti di...

pizza calzone mozzarella riso
Pizza e Pasta
Roma

Gestione recensioni

Recensioni Nota
Google 1 9.8
Recensioni Nota
TripAdvisor 118 9.2
Good pizza by the slice, the spicy red one is fabulous. The supplì and croquettes are delicious. Try the cod fillets. Fast and friendly staff. 👍👍👍
Più commenti
in Google
.
09 Maggio 2026
8,0
Very good supplì, just the right size with a classic crispy breading. The rice was well-cooked and seasoned just right. I've always found the supplì hot, with the mozzarella always stringy. The pizza was well-filled and the dough light. It's become a given.
Più commenti
in Google
.
13 Aprile 2026
10,0
Authentic Roman pizza by the slice. Bravo!
Più commenti
in Google
.
30 Marzo 2026
10,0
Cristian is exceptional in his work
Più commenti
in Google
.
21 Marzo 2026
10,0
I've been eating pizza here all my life. The Margherita with sprinkled mozzarella is a must-try. But really, everything is good and has a touch of tradition in many of the ingredients.
Più commenti
in Google
.
02 Marzo 2026
10,0

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Recensioni

La'NDuja Due

26/06/2026: Excellent pizza... Thin and crispy Roman dough!
05/06/2026: We're already familiar with this restaurant for its delicious food and gluten-free options. We often order takeout, but this evening we absolutely loved the freshly baked, crispy pizza, in addition to the usual flavor. The gluten-free supplì with anduja and zucchini flowers were fabulous; we even had to order a second! The Pizzo truffle, served with a drizzle of chocolate and chopped hazelnuts, was truly sublime.
8,2
144
Recensioni

Il Peccato di Gola

22/05/2026: Really good pizza by the slice. I've been ordering them for pizza by the slice and round pizzas for years now. Every month there's a new pizza to discover. I'd say the truffle pizza is tops.
26/02/2026: We tried two types of pizza, one filled with mortadella and stracciatella, and the other with Margherita. They were cooked to perfection, with a fantastic crunch and generous toppings. The price was reasonable, a little below average. The atmosphere was beautiful, both inside and out.

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