Pizzeria Forno d'Oro In San giuliano terme

20/03/2025: I love this place, the setting, the people who work there and the products. The desserts are delicious and the coffee is masterful: the best blends I've ever tasted, whether it's cappuccino, iced coffee, pumpkin spice latte, or even tea (English breakfast, my favorite). Everything is pleasantly well-kept and professional. Unfortunately, the place has gradually reduced its opening hours, then its days, and now both. With the closing time at 3 pm, it has become difficult to frequent the place, not to mention the midweek closing on Tuesdays and Wednesdays. I also asked the question on their Instagram page, where they responded (as always) kindly and clearly. The problem, at least for me, remains that I can never spend time there, whether because of university classes (the headquarters are a stone's throw away), or because of work... the customers I have found, those few times I have managed to go, are often tourists, even in large groups, which make the environment less of a "cosy spot" than it was years ago and which I had fallen in love with. That said, the validity of the place remains and will always be my first choice in terms of coffee and environment, in the hope that they may return the old time schedules (the three stars for the service are precisely for this last thing).

17/03/2025: Best specialty coffee i ever had in Italy. Must visit in Pisa!