Pizzeria da Andrea In Perugia

The pizzas are truly delicious, so much so that we've been there several times and will return. We've tried several, and the quality of the ingredients is decidedly high. Last night, I had a bandaged hand, and they brought me the pizza already sliced, without me even having to ask, which shows uncommon customer service.

The pizza and savory maritozzi were delicious! Very friendly and welcoming staff, and the service was impeccable.

The pizza is good, with very unique combinations of ingredients. The service is impeccable, the staff very friendly...the lemon and basil cheesecake is delicious.

Everything was delicious. Excellent ingredients. I'll gladly return.

Excellent pizzas. We've tried the various types of dough and they're all excellent. Pizzas topped with top-quality ingredients. The staff is very welcoming and friendly. Definitely worth a try. Well done!

Characteristic and intimate place, excellent gourmet food

I had the pleasure of trying this pizzeria thanks to the recommendation of friends living in Australia, and I must honestly say it was definitely worth it. Upon our arrival, we were greeted by a very nice, kind, and polite blonde lady who asked us for our green pass, and within a few minutes we were already seated, perusing the menu. Among the many delicacies, we were quite undecided about which pizza to choose and what to say... without a doubt, one of the best Neapolitan pizzas I've ever tasted. The ingredients are top-quality, fresh, not to mention the aroma they emanate. Excellent research, especially in how the flavors are combined, and in my opinion, a certain quality and attention to detail deserves a price tag of true gourmet pizza, in fact completely in line with the prices listed on the menu (€12/15 per pizza). At Andrea's, you won't find classic pizzas like Margherita, Capricciosa, or anything else; at Andrea's, you'll find something different, a journey of unique flavors and originality that you won't be able to resist because as soon as you leave, you'll automatically ask yourself: "When will I be back?"

Truly excellent pizza: the attention to detail in the use of unique ingredients and high-quality dough are impressive. A word of advice: the temperature in summer is a bit high, and the small space with the open oven doesn't help. The air conditioning could use a makeover.

We went to dinner tonight. The pan pizza was sublime, and the buffalo mozzarella pizza was excellent, with an A+. The crust was crispy, and the ingredients were also good. It's a shame it was the last day of our vacation, and we're sorry we didn't find it sooner. Anyway, congratulations! Well done!

The best pizzeria in Perugia, hands down. An intimate and sophisticated place, attentive and fast service, and, above all, top-quality pizza. The menu is the result of the aforementioned pizza chef's ongoing research, offering truly unique culinary experiences. The prices are a bit higher than the Perugia average, but in my opinion, completely justified. Furthermore, having such an intimate and quiet atmosphere makes the evening much more enjoyable than the din of large pizzerias catering to families of ten. Thanks to all the staff and congratulations on your passion.