Pizza Pizza In Pistoia

Time has stood still. It's an '80s place, but it still has its charm. You walk in and memories flood back. I've eaten so much pizza there. For two hundred lire, you get a slice of pizza and a small mousse. Recommended because they make good pizza.

A TASTY STOPOVER FOR EVERY TRAVELER 📜 ​In this charming osteria, the pizza, beautifully arranged on the counter in a variety of flavors, proves to be a lifesaver. Whether you're stopping for a midday break with the family, a snack with the kids, or an evening gathering among tourists and strangers, the focaccias are always ready to bring great relief to the stomach. ​The decor and style of the place maintain a commendable decorum. This is a perfect destination for families, travelers, and wanderers of all kinds, who will find exceptional relief for their wallets thanks to a very moderate outlay for consistently excellent quality. ​In judging this feast according to the precepts of my master, I fully discern the admirable Triad: hygiene is impeccable, good taste triumphs, and economy reigns supreme. I still have to try their cecina, or torta, as the Livornese call it, but I'm very well versed in this dish, having come from the shores of this historic dispute myself. ​The scientific response: 4/5 stars ​With unchanged respect for your stomach and your decorum, Yours most devotedly, Ser Papilla