The Burrow In Agliana

27/03/2026: A welcoming and family-friendly place, with very good food. We had the pleasure of meeting the owner, Andrea Spadoni, who made us feel at home and pampered. He also served us with the waitress, whose name I unfortunately don't know, but we thank her infinitely. I especially recommend the sea bream in salt 🐟...it melted in our mouths and was incredibly flavorful. We'll definitely be back to try the pizza 🍕 Thank you so much for a wonderful evening!

15/02/2026: Overall, the experience wasn't bad: the food was really good, the dishes were carefully prepared. Unfortunately, however, the service RUINED everything. We waited 20 minutes just for the menu. Once we'd chosen, it was another 25 minutes before anyone came to take our order. And from there, the wait became truly excessive: no less than an hour for the first course and another 30 minutes for the second. I completely understand that it was a holiday and that there might be more people than usual, but sitting for almost two hours basically waiting for food is, in my opinion, unacceptable. It's a shame, because the quality of the food deserves much more than such slow service.