Pizza Napoli 1955 In Firenze

7,8

Basado en 210 opiniones encontradas en 2 webs


tend

671
Di 2.926
in Firenze
301
Di 1.261
di cucina Italiana in Firenze

Gestione recensioni

A dream pizza, even special requests are happily accommodated. The young team is simply fantastic, very friendly and attentive, and you're served very quickly. I've rarely had such a delicious pizza! I'd love to go back!
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04 Ottobre 2025
10,0
The 1955 pizza is delicious, I'd definitely go back for it. Quick service and friendly waiters.
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03 Ottobre 2025
10,0
It has the classic Italian pizzeria feel, with a relaxed atmosphere that invites you to linger a bit longer. The service was friendly and attentive; you could tell they cared about making customers feel comfortable. The pizza arrived on time and had an authentic, traditional flavor. I found the prices quite reasonable for the quality. It's a simple yet welcoming place, perfect for a good meal without too much fuss. I'll definitely be back again.
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30 Settembre 2025
10,0
Unbelievable pizza, the pesto pizza was incredible, good service & atmosphere and our waiter was excellent. A must stop for any pizza lover, I’ll be dreaming of this pizza for a long time.
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25 Settembre 2025
10,0
The pizza is delicious and the dough is light. We ordered pesto and ricola. I will try it again 👍
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23 Settembre 2025
10,0
Exactly the pizza we were searching for in Florence and what a wonderful ambiance and great service.
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18 Settembre 2025
10,0
Great little spot for a quick pizza. One is definitely enough
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18 Settembre 2025
8,0
Really cool and tasty place for a pizza!
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in Google
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17 Settembre 2025
10,0
Realmente disfrutar de esta pizzería que visitamos cada vez que estamos en Florencia. El personal es siempre bueno, los precios son razonables y genial para la gente que mira.
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in TripAdvisor
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14 Maggio 2025
8,0
Dopo essere usciti dalla galleria degli Uffizzi stremati e affamati, abbiamo deciso di fermarci subito dopo in questa pizzeria. Abbiamo avuto subito un'ottima accoglienza da parte dei proprietari Roberto e Loredana. Oltre l'accoglienza abbiamo mangiato quattro ottime pizze, fatte con farina Caputo, pasta lievitata 48 ore e condimenti buonissimi. Io ho mangiato quella con provola affumicata, salsiccia e friarelli. Segnalo infine l'ottimo rapporto qualità/prezzo, meno di 18 euro a testa, e la posizione nel centro storico.
Più commenti
in TripAdvisor
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17 Aprile 2025
10,0

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