Piatti Spaiati In Loano

16/02/2024: Pesce fresco.servizio celere piatti di qualità abbondanti .genere casalingo prezzi accettabili.direi che ho scritto esaurientemente 100 caratteri o meno

09/02/2024: Having visited several fish places, I can confirm that I ate the best fish in rustic places like this one. Because yes, this is not a posh snobbish place but a little place on the beach that makes you feel at home. If you want to eat well and make a good impression, this is the right choice. The quality of the dishes and their abundance made me go away as happy as a child at Christmas. In addition to enjoying dishes from the catch of the day, you can also enjoy a goat tomino with fig jam, which I have never tasted as good as this one. The two of us had a mixed starter, fish tagliatelle, trofie with pesto, a mixed fried dish, which looked more like a fish dish and which we couldn't finish, soused courgettes, tiramisu, a liter of water, a liter of house wine , two coffees 97 euros. It didn't seem expensive at all considering that I usually spend around 150 euros for two to eat fish that isn't as high quality as this and with decidedly smaller rations. The owner, who resembles Heidi's grandfather both in appearance and manners, accentuates the feeling of being at home. For those who complain about the manners, the finished dishes and the price, they probably go to eat in posh places, where they eat frozen dishes instead of fish, where the owner prostrates himself and where he drinks tavernello thinking it's champagne.