PESCECANE Ristorante Pizzeria In Messina

Typical cuisine, average prices and friendliness.

Excellent seafood restaurant, also suitable for groups.

The pizza at Pescecane is always a guarantee. The staff is friendly, and it's in a very central location. I recommend it!

We chose this restaurant for the pizza, and it wasn't bad. We recommend the Eoliana and their own, the Pescecane. A nice location on the main street; the only complaint, like the menu, is that it's a bit dated. Friendly service; we were offered a traditional Amaro, which was much appreciated.

We're in Lipari for a weekend, and the manager of our property recommended this place for its traditional, home-style cuisine. We booked directly on-site with no problem. The welcome was excellent, the place was authentic and unpretentious. The attentive and friendly staff were very helpful with our choices and knew their dishes very well. The menu was compact and easy to choose from, and the dishes were truly exceptional, using the freshest ingredients and the highest level of preparation. Pay attention to the truly delicious desserts (try the tiramisu). Excellent location, very close to the port.

A seafood restaurant that was recommended to us, but I wouldn't recommend it. The service was a bit slow and confusing, but above all, the dishes we didn't enjoy and the portions definitely weren't in line with Sicilian eating habits. In particular, we didn't like the mussels at all; they were small, dry, and tasted so-so. The fried squid was average. The pizza was neither good nor bad. The prices were a bit high for the quantity and quality. Ultimately, I'd consider it a tourist restaurant, but luckily, you can eat much, much better in Sicily.

I ate at this restaurant today and to date I can say that it is one of the best pizzas I have ever eaten. I ordered the buffalo mozzarella, one word to describe it all is out of this world.

Delicious pizza There is also a gluten-free pizza🌾 The service was lovely and the place is beautifully decorated

Siamo stati a cena in questo ristorante una sera di luglio durante le nostre vacanze estive in famiglia e abbiamo trovato tutto squisito e cucinato alla perfezione. Abbiamo assaggiato un po' di tutto antipasto, primi e secondi pesce e per finire invogliati dall' aspetto invitante una pizza divisa in 4 . Consiglio vivamente di andare a mangiare in questo posto merita veramente l'impasto della pizza è il più buono che abbia mai mangiato in vita si scioglie in bocca. Comunque buon sangue non mente la gestione è tutta famigliare mamma in cucina, padre in pizzeria, figlio che li aiuta complimenti a tutti e buon appetito ai viaggiatori che andranno.

Wir sassen schön auf der Terrasse auf der gegenüberlegenden Strassenseite. Im Pescecane gibt's zum Glück auch zum Lunch Pizza (die meisten Wirte auf Lipari schmeissen mittags den Pizza-Ofen nicht an). Der Kellner war die Wucht. Er erfüllte uns jeden Wunsch und war super freundlich. So macht ein Lunch-Besuch Spass!