Eccezionale!!!
Avevo già un bel ricordo di una cena di qualche anno fa ma questa volta credo che abbiano superato se' stessi...antipasto da urlo con gamberi rosa con fragole, cocomero,arancia su un letto di una delicatissima burrata...primo piatto di tonnarelli con una valanga di pesce(mai mangiato cosi ricco)...e per finire in bellezza profiteroles con crema chantilly e cioccolato fondente!!!
Cosa dire del servizio..impeccabile,discreto,tutti molto gentili!
Tornerò molto presto!!!
Angela V
.
18 Luglio 2025
10,0
The crudités are highly recommended, but the tagliolini with squid ink is a little less so. Overall, a pleasant experience.
Sofia Nanni
.
09 Luglio 2025
8,0
The restaurant is on a side street. It doesn't really look inviting. But a lot of Italians eat here and lo and behold, the food is better than the place looks.🤣 We had tuna and it was really good. A huge piece. Had trouble eating everything. The service is so-so. We were served by 2 gentlemen. A very young waiter with very beautiful blue eyes. Very shy and with very quiet Italian. 🤣 Sweet. And a slightly older waiter. Could be his big brother. 🤣 Not at all friendly though. He made you feel unwanted. Too bad. But whatever. The restaurant has seats inside, a few in the “winter garden” and there is also space outside. However, it was very dirty there. Good thing there were no tables there. Pour enough locally. You can eat it, but you don't necessarily have to. 😉 Oh yes, dogs are tolerated. I didn't take any pictures because I just wanted to eat quickly and leave and since I don't recommend it, I don't have to put any ugly things in there. 👋
ines schoeppe
.
28 Aprile 2025
6,0
Excellent fried prawns and calamari
Delicious mascarpone cream with mango
David
.
19 Aprile 2025
10,0
At dinner with friends, (5) had 8 dishes, 3 starters, 3 first courses and 2 second courses. The starters were good, the first ones were tagliolini with cuttlefish ink "without infamy and without praise", the pici with crab and chopped pistachios, totally tasteless, the other first course was very good. For seconds I expected better especially the "Amerini fry". Price, the price/quality ratio is too high.
Stefano Cecchini
.
16 Aprile 2025
6,0
Excellent dishes, adequate space between tables, non-noisy environment. One of the best offers in the area.
The only flaw is the bathrooms which definitely need to be modernized and not up to par with everything else.
Marco Pacini
.
03 Aprile 2025
10,0
Amerigo Fried Fish and Bubbles is a real discovery for fish lovers! The restaurant has a welcoming and elegant atmosphere, perfect for a relaxing dinner with a good glass of bubbles. The menu offers very fresh fish dishes, with light and crunchy fried foods, as well as more refined proposals that enhance the quality of the raw materials. Special praise goes to chef Antonio, who with his mastery manages to enhance each ingredient with technique and passion. Friendly and attentive service, ready to recommend the best wine pairing. Honest prices for the quality offered. Absolutely recommended!
Dario Scarselli
.
10 Marzo 2025
10,0
Ho cenato in questo ristorante con la mia famiglia e abbiamo trascorso una piacevole serata. Il cibo, a base di pesce, ha un costo leggermente elevato, ma le porzioni sono generose e la qualità eccellente. L'ambiente è elegante, con un bel arredamento e bei lampadari; anche il servizio è stato complessivamente buono. Un piccolo inconveniente è stato riscontrato nella scelta delle sedie: quella da noi utilizzata era piuttosto stretta e in quattro abbiamo trovato un po' di difficoltà a sederci comodamente.
Matteo Mugnai
.
07 Marzo 2025
8,0