Pastamore&Chiatamone In

I was almost succumbed to the great outdoor atmosphere of the shops lining the seaside, but I thought, ``This is my last dinner in Naples, and I want to eat delicious food at a restaurant that seems to be frequented by locals!'' I came here with a single intention. When I entered the store, there were no customers, so I guess I made a mistake. However, I was comforted by the friendly staff and ordered two beers, caprese, fried squid and artichokes, and two pasta dishes. The food that arrived was as bright as the photo, and the octopus and squid were actually plump, and the taste was generally bland so as not to overpower the flavor of the ingredients, but the flavor spread in your mouth...it was truly delicious. I did ❤️ The price is around €70, which is reasonable considering the contents. I regret that I should have come sooner. I definitely want to go there again when I go to Naples.

Grazie mille, a very cozy restaurant, a very special treatment with the chef, delicious food, 100% recommended small discoveries that are what you like to find on your travels

If you want an authentic moment in Naples, real cuisine without frills and the generosity of a chef with great care, this is where you need to be... Bon appetit.

A small restaurant that doesn't look like much on the outside but is a treat! We are staying at the Royal Continental, we wanted something close and it was a treat!! Go for it!!

Caratteristico, cucina tipica, molto buono e prezzo onestissimo

Super decorated, no one was there and the staff was very friendly. The food was so good it was the best pasta i have ever ate, 5 stars.

Very tasty food, great service, the chef himself recommended the best dishes.

Cibo buono! Unico neo il fatto che alcuni piatti nel menù non erano disponibili. Pos non funzionante

Abbiamo mangiato benissimo. Avevamo un ragazzo celiaco e il cuoco si è messo subito a disposizione per far si che il cibo non fosse contaminato . Per il resto ci siamo fatti consigliare dal cameriere che con molta professionalità e competenza ci ha suggerito dei piatti veramente speciali.

Ristorante piccolissimo e un po’ datato, ma abbiamo mangiato veramente bene…. Una cosa non gradita è stato il tavolo che ci hanno assegnato… praticamente un tavolino da balcone piccolissimo con sedie in plastica… scomodissimo veramente … peccato perché c’era un tavolo normale libero ma nessuno ci ha chiesto se volevamo spostarci lì..comunque, tavolo a parte, ritornerei volentieri