Panificio Graziano In Palermo

Coming from NYC where pizza is a staple, I had very high expectations to eat a square when in Sicily and WOW 🤯. This is THE BEST PIZZA I have had in my LIFE! we were staying at a piazza a hour walk away and it was worthy of every step to get there. We ordered two squares and I ate mine so fast I went back in to get another. Unfortunately I didn’t get to eat anything else but the service was friendly fast and respectful. If only I can teleport to have some right now! This place deserves 10 star’s.

5 stars are not enough Graziano top.

I'm not a huge fan of thick-crust pizzas, but since I was in Sicily, I decided I needed to try some traditional pizza, and it was delicious. The crust wasn't too dry, the tomato sauce was moist, and the crust was just the right amount of crunch, giving it a nice chewy texture. It didn't feel like I was just eating bread. There were a lot of locals there, and they were also getting a lot of takeout orders. Order first with the person at the pizza counter, and they'll give you your pizza and receipt. You can then pay at the counter near the entrance. I ordered a Margherita and a Spincione with Arugula, and all three were delicious. The Margherita was the most authentic, and the Spincione was topped with a generous amount of arugula. The Spincione was a bit saltier than the other two, but it was much better than what I've had elsewhere. Based on the reviews, it seems like people eat the Rustica a lot. If I have time, I'll try it again tomorrow.

The pizza here is phenomenal and worthy of the online hype it gets. Do not overlook this one if you're in Palermo. Highly recommended.

This is where the locals go. Nice old bakery with tasty pizzas and good vibes

A historic bakery in Palermo that sells exceptional pizza! The most famous is the one pictured called rustica, with sliced ​​tomatoes, salami, and caciocavallo cheese. Not to be missed!

This historic restaurant is known throughout the city for its traditional pizza, but in truth, all their dishes are delicious. It's often super crowded, and given its location (on a narrow street), it's hard to find a parking spot and grab a bite. The place is quite dated, so it's not exactly inviting, but the staff is friendly.

All the products are delicious. The sfincione is excellent.

Uno dei migliori panifici di tutta Palermo, ottimo pane ma la loro specialità sono le pizzette, che sfornano ogni minuto calde calde, ma la loro specialità in generale è la pizza!

Il panificio Graziano è una delle storiche botteghe di Palermo, qui troverete la pizza al taglio più buona di tutta la Palermo...Io consiglio la caratteristica “Rustica”, ma anche le altre varianti sono ottime.