Very friendly staff, nice environment. Unfortunately, however, we had gone for brunch. Usually, in my modest experience, this concept in Milan is equivalent to a sort of "formula" or rather I choose a main dish from the restaurant's offerings and then I have the right to I don't know: fruit, water and American coffee as much as I want? Some also include several other proposals. In any case, only if the "brunch" is equivalent to a formula of this type does it make sense to spend 23/25 euros for a plate of eggs, salad and salmon. Otherwise, the price is absolutely not justified by the economic value of the dish. I would suggest either eliminating the "brunch" label from the menu and putting everything under "Cooking" or reviewing the prices or at least considering combining the dishes under the brunch label with something that differentiates them from a normal à la carte order.
Laura Chiavetta
.
28 Marzo 2024
6,0
I've been coming here every morning for years now, I feel like I'm at home. As soon as I enter the door Samuela and Sandra read my thoughts and welcome me every day with a smile. It's not a given nowadays.
Clean place and relaxing atmosphere in which to regenerate, the energy we need every morning.
Thanks girls
alessandra vanoni
.
04 Marzo 2024
10,0
Excellent cocktails. We tried the salmon and lard cubes and they are really delicious! Friendly and fast staff.
Eloisa Zajotti
.
21 Febbraio 2024
10,0
We had a great time. On Sunday afternoon we were looking for a place for an aperitif/snack but everything was full. Immediately found a place inside, excellent preparation with cutting board and pizza and focaccia. Well made cocktails.
Matteo G. M.
.
19 Febbraio 2024
10,0
Cocktails made to perfection. Milanese prices but they are there
Nadia Del Bianco
.
11 Febbraio 2024
10,0
Very nice place and very good cocktails, accompanied by excellent appetizers. And above all by the kindness, education and professionalism of the two guys in the room, Fabrizio and Vittorio. Because the place is made above all by the staff. I will definitely come back.
Ilaria
.
11 Febbraio 2024
10,0
Pandenus is my 2nd home thanks to Benny with Moroccan al Belis, Fabrizio and Samit for the aperitifs! Well done, well done
Ila ila
.
25 Gennaio 2024
10,0
I often stop for lunch and today I ate a delicious plate of gnocchi! Ok all the staff are always very kind from the chef to Samuela!
Francesca Andreoni
.
22 Gennaio 2024
10,0
Posto bello e curato, personale gentile e disponibile. Cibo ni.
Ma preferisco l'altra sede in città.
Pietro Guzzetti
.
11 Gennaio 2024
6,0
Le ragazze della mattina (Sandra e Samuela) mi coccolano….
Matteo Tubito
.
10 Gennaio 2024
10,0