Palazzo Petrucci Ristorante In Napoli

Lovely place with impeccable service, welcoming and knowledgeable staff. Everything was taken care of down to the smallest detail, the food was excellent and of the highest quality. Highly recommended for a special dinner that leaves its mark.

Aperitif with friends. Exceptional environment and location Very original and appetizing food offered for an aperitif Very good cocktail Polite and attentive staff

It was a wonderful evening, an unforgettable experience of flavours, very polite and friendly guys ❤️

Disappointing compared to expectations. The location is remarkable, the structure overlooks the Gulf of Naples. The service is sufficient, the staff polite and fast. The food, at least from what we tried, was disappointing... not up to the level of the location.

Everything is excellent who manages it but above all the owner is a humble professional person

The Principle of taste lives in the immediate perception of the beautiful, the good, the useful. In this place, the cuisine of master chef Lino Scarallo manages to sublimate this perception, which immediately reveals what the word "simplicity" means and how this term represents a point of arrival of a long and patient research. Never, as in this place, have I had the impression of recognizing traits of my educational path in taste with such immediacy. The way in which Lino Scarallo treats the raw material is a hymn to the joy of the table and a continuous homage to the great Neapolitan tradition, which is innovated but never violated by daring experiments. A big applause for the perfect organization of the room, made up of young and competent professionals.

Cucine eccellente, molto raffinata. Rivisitazione dei piatti napoletani. Tagliolini di calamari con le vongole, ottimi, mezza Francesca super e una squisita pastiera rivisitata. Assolutamente consigliato.

Tuvimos una gran experiencia aquí con muy buena pizza, excelentes cócteles, excelente vino, y ya que comimos en la azotea encantadora, vistas increíbles. Éramos un grupo de 7 adultos y un bebé, y el camarero hizo un gran trabajo manteniendo al pequeño feliz y entretenido e incluso llamó a “Pipa Pig” en su teléfono celular personal para mantenerlo ocupado! En general, un gran lugar. Llegue allí antes de que abran y haga cola para obtener una mesa justo a las 7 pm (los fines de semana). VictorB

Table excellente et originale. Service exceptionnel et rapide. Cadre magnifique.

Great food wonderful wine pairing great ambience my wife and I enjoyed our time.