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Paglialunga Pizzeria

Paglialunga Pizzeria In Nardò

Via Duomo 20, 73048, Nardo Italia Nardò
+39 328 410 4660
8,3

Basado en 184 opiniones encontradas en 2 webs

tend

9
Di 181
in Nardò

I clienti commentano i loro piatti di...

pizza antipasti mozzarella
Nardò

Gestione recensioni

Recensioni Nota
Google 166 9
Recensioni Nota
TripAdvisor 136 9
The pizzas are excellent and the service is warm and friendly, "just like home".
Più commenti
in Google
.
15 Maggio 2026
10,0
Very friendly staff, very good pizza, wide choice on the menu and very welcoming place and above all in a strategic position
Più commenti
in Google
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07 Maggio 2026
10,0
Perfect location and atmosphere, friendly and very professional staff and high quality food with exceptional value for money.
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in Google
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07 Maggio 2026
10,0
Pleasant seriousness, we ate very well, excellent service and Roberto at the table service was very friendly, simply TOP
Più commenti
in Google
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01 Maggio 2026
10,0
Just steps from the square, the best pizzeria in Nardò! Extremely light dough and top-quality ingredients; clean environment with attention to detail; excellent service: everyone is very friendly, kind, and helpful! Thank you 🙏🏻
Più commenti
in Google
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26 Aprile 2026
10,0
I was truly impressed by this pizzeria! I had a pizza with yellow datterino tomatoes, prosciutto, and stracciatella, and it was simply exceptional. The dough was incredibly light, well-leavened, and incredibly digestible. Each ingredient was perfectly flavored: the flavors were distinct yet harmoniously combined, creating a truly rare balance. The quality of the ingredients is evident from the first bite, and the combination of ingredients was perfectly crafted. The service was also impeccable: the staff were attentive, fast, and very friendly. A place to definitely return to, especially if you're looking for a truly delicious pizza with attention to detail!
Più commenti
in Google
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20 Aprile 2026
10,0
It's not a pizzeria... it's an experience! The best pizza I've ever eaten!
Più commenti
in Google
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12 Aprile 2026
10,0
Excellent pizzas and pucce and impeccable service!
Più commenti
in Google
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27 Marzo 2026
10,0
This evening my boyfriend and I decided to try this pizzeria, and we had a truly positive experience. From the moment we arrived, we were greeted with great warmth by the entire staff, who immediately proved kind and helpful, showing us to our table. Special thanks go to Roberto, who was truly friendly and attentive: from taking our order until we left, he made us feel welcome and at ease. We started with an appetizer of montanarine (four pieces), and they were truly delicious! Soft, tasty, and perfectly prepared: they won us over immediately. Next, we ordered pizzas, which were also excellent: well-cooked, flavorful, and truly satisfying. The place also deserves a mention: very beautiful, well-kept, and elegant, with a truly pleasant atmosphere. It was a wonderful evening, and we'll definitely be back. Recommended!
Più commenti
in Google
.
10 Marzo 2026
10,0
Excellent cuisine and a super welcoming atmosphere. One of the top pizzerias in the province! Special thanks to Faustino for making the evening perfect with his attentive service, never intrusive. A top-notch experience! 🍕✨
Più commenti
in Google
.
03 Marzo 2026
10,0

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12/05/2026: We attended two cooking classes there (cheese making and pastry). Absolutely wonderful hosts. Went out of their way to make you feel welcomed and at ease with the whole cooking process. Would highly recommend. Want to go back when their restaurant is open, they were just phenomenal!!
08/05/2026: Update: 4/19/26 We returned to participate in the pasticciotti and fruttoni course, which was another fun and rewarding experience. We started with coffee and a large selection of sweet/breakfast dishes from Salento before being taught the art of making the pastry and fillings for pasticciotto and fruttone. Even our humble creations tasted better than any that we had bought from pasticcerie, and we were given the remainder to take with us (which may or may not have been consumed as we drove around the beautiful countryside afterwards 😆). Thank you again to Greta and Luisa for another wonderful experience. If you are staying the Salento area, make the time to visit these wonderful ladies, eat declicious food, and learn cooking skills that you can continue to develop. 4/9/26 We were fortunate to participate in the raw cheese, ricotta and mozzarella class. Beginning with a warm and welcome entry, Greta and Luisa provide a fantastic experience. You will learn how to make three different types of cheeses starting with primosale, ricotta and then mozzarella. It is a very interesting and fun process to do. You're then invited to sit and relax while you're served an absolutely delicious feast for lunch which includes your own cheese creations. The food was fantastic. Greta also provided a tour of their beautiful masseria; their guest rooms, dining and relaxation areas, and the incredible jacuzzi and rooftop terraces. This was such a great experience that we have now signed up for their pasticciotto and fruttone course and can't wait to come back to spend more time with these wonderful people.
8,3
227
Recensioni

Trattoria Iolanda

02/05/2026: My kids and I had dinner here and loved the atmosphere. The food was fresh and delicious and the staff was extremely friendly. Highly recommended!
25/04/2026: Typical trattoria with locally produced products. Definitely worth a try! Very friendly staff, authentic and welcoming location.

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