Osteria Trattoria PerBacco In Verona

Poco fuori dal centro, gestione semplice e alla mano. Personale molto gentile. Cibo buono. Porzioni non sostanziosissime, potrebbero essere più abbondanti. Ambiente datato ma in linea con il contesto. Bagno da migliorare.

Pleasant tavern, we stopped by for a quick lunch, dish of the day: pasta with sausage, mushrooms and pecorino. For dessert, a Nutella crepes. All very good. The guy who served us was also really good. Fully recommended

There is no menu. We ordered the dish of the day (pasta with eggplant and another mushroom with sausage. There were more options). Both were very delicious. For the second we shared a dish of chicken with polenta and orange sauce. Very fine. The cook does everything with great love. It's all homemade. The waiter's treatment was great. I don't give the food a 5 just because of a small detail. The wine was very tough despite being from the region (Valpolicella). Quiet place, away from downtown tourism. Highly recommended. In Spain it would be like the typical quality food house. I forgot! Very well priced. 33 euros two people (coffee and drink)

Siamo stati accomodati all’interno, per via dei bambini rumorosi, di fatto nel giardino esterno è opportuno mantenere bassa la voce … e con loro era impossibile. Comunque….quello che abbiamo mangiato era semplice… ma veramente buono. Spendere poco e mangiare bene…soprattutto a 10 minuti di passeggiata dal centro di Verona…rende unica questa osteria!

One of the best trattorias I have eaten in for years, very calm and helpful staff, excellent dishes from the first to the last coffee and dessert. I advise

The best first courses in the city and lots of courtesy

A great discovery of this small neighborhood restaurant. Well received, everything was good with very good value for money. We recommend this place.

Typical Veronese tavern, frequented by locals. We went for lunch and had a great time. Delicious food, excellent quality and very low prices compared to the Veronese average considering the quality! Beautiful in the rear garden where you can have lunch on nice days. Note of merit also to the boy in the room: courteous, prepared and never intrusive. STRONGLY RECOMMENDED price: For two people, taking two seconds, water and coffee I hope around €30

This is a very special place. Family owned and operated, every dish is made with care. The daily pasta offerings should not be missed; the house wine is a cut above the usual; the fennel and smoked cheese contorno is a simple masterpiece; and each delectable dessert is made in house. We’ve been in the Veneto for a month now, and this was our very best meal.

Nice place, good food, good people around.