Family-run tavern, good dishes and quiet environment.
Gio
.
27 Novembre 2024
10,0
We found ourselves near this little place by chance and it was a pleasant discovery: welcoming and patient staff with the children, we ate really WELL. Highly recommended
Beatrice “Beatrice B” Brunazzo
.
11 Novembre 2024
10,0
We stopped by unintentionally, but got pretty surprised in a nice way. Friendly, english spoken staff helped us order some locally delicious food (spaghetti, tortellini, tagliatelle …) and a house wine. Very good price-quality balance, visit is highly recommended!
Urska Drnovsek
.
02 Novembre 2024
10,0
I stopped in with two colleagues for lunch almost by chance.
We ordered two risottos and a donkey steak.
All very good. Courteous staff, normal location, let's say without infamy and without praise. I recommend it for an informal lunch.
Michele Vecchiè
.
24 Ottobre 2024
8,0
Family run restaurant. Traditional Brescian dishes. Very high quality of ingredients. Rustic place and not particularly trendy, but very clean. Average prices, but we are still talking about quality dishes. Tortellini with herbs and top meat menu
Alessandro Bart
.
19 Ottobre 2024
10,0
The food was very good. We ordered beef carpaccio with breaded mushrooms, 1 of noodles with mushrooms and 1 of rabioli. 1/2 liter of house white wine, 2 espresso coffees and 2 lemoncellos and it was €80
The ticket did not show detailed prices. It seemed strange to me
Lucia Chaves
.
14 Settembre 2024
8,0
A small, very nice and down-to-earth restaurant with very good cuisine. The atmosphere and interaction is very familiar, really an insider tip with very fair prices. Be sure to visit!
Hermann Steiert
.
12 Settembre 2024
10,0
Food is really tasty and waitress is sooo nice and accommodating.
Prices are for primo(pasta/gnocchi) around 10 euros and for secondo(bistecca) around 14 to 18 euros which is reasonable, but the portions are one the smaller side.
There is coperto 2.5euros!
Location is both great and lousy, being very accessible since it's close to the highway exit and being not so nice since the terrace is situated basically on the road, though they did try to make it as private as possible.
We tried asino (donkey) meat and the waitress asked us how if we want it rare or medium done which is some thing I really appreciate.
Vanja Muskon
.
18 Agosto 2024
10,0
Excellent experience, excellent food and in the right quantity, at a more than fair price for the quality of the raw materials. We will definitely return.
Francesco Grieco
.
15 Agosto 2024
10,0
Excellent dishes, generous portions, good wine, friendly service.
Marco Altomonte
.
04 Agosto 2024
10,0