Osteria Pratellino In Firenze

Dear friend Fabrizio took us to this wonderful place this evening. Everything was in the right mood. A dance of excellent wines and dishes, very close to feeling, intimacy, and time marked naturally. This is how places where you feel good should be, places where you want to return again. Silvia

I booked a table here for my final night in Florence based on the glowing reviews, and I am so glad I did. What a gem! If you are looking for an authentic ristorante fiorentino with traditional cuisine and incredibly warm service, look no further than Osteria Pratellino. From the moment I walked in until the moment I left, it wasn’t just a meal; it was a true Florentine experience. I want to give a massive thank you to the whole team and especially the owner, Francesco. His passion and vast knowledge of regional wines and food are inspiring, and he is also a fantastic conversationalist who truly makes you feel at home. This is exactly the kind of place you want to find: an honest, high-quality escape from the usual tourist and Instagram traps of the city center. The extra leg stretch to get here is 100% worth it for the quality and hospitality you receive. I can’t recommend it enough! Thank you Osteria Pratellino!

Everything was perfect. I think the mixed platter was the best I've ever eaten. The first course was also delicious.

This is exactly what you need when visiting Florence. If you care about the culture of food, and the true experience of Tuscan cooking, look no further. It was a fancy dinner that felt familiar. Absolutely amazing.

Delicious and unexpected, from the artichoke appetizer to the game dishes to the wine. Every course was perfect. Coming from Asia I sometimes find that other cuisines aren’t as flavourful (to my tastes), but this meal just blew me away. Lovely service too

A truly unique place, with a homey feel, warm welcome from the staff, and a wonderful menu. We tried several dishes, and they were all very good. Pay attention to the wines.

Menu that highlights the quality of the raw materials, wines chosen with an eye to the territory