Tasty, but quite small portions.
Service a bit rude by some of the non-English speaking personnel.
Dan Iliuță
.
23 Giugno 2025
6,0
The food and staff were excellent.
Daniel
.
18 Giugno 2025
10,0
Magnificent and authentic atmosphere — here not only tourists eat, but also workers and Venetians at home. We came naked for lunch and I go and eat black spaghetti with seafood: the best I've ever eaten! Fresh, cooked to perfection, with the scent of the sea as it should be.
Plus the boss is a real Venetian host: friendly, attentive and makes you feel at home.
If we return to Venice, we will definitely come back here. Good job, keep going!
Sven Wild
.
14 Giugno 2025
10,0
Go where the locals go. Oh, and do visit Vanni’s toys located beside it.
Ira Wong
.
11 Giugno 2025
10,0
Refined Venetian tavern, where traditional dishes are served but with great attention to detail, both visual and gustatory.
The service is truly superb and the prices are close to what has been reported so far.
Drago Verde
.
06 Giugno 2025
10,0
This is a great little restaurant. The menu focuses mostly on seafood, but there’s something for everyone. We had the tuna steak and chicken—both were high-quality, delicious, and full of flavor. The service was friendly and efficient.
hila
.
06 Giugno 2025
10,0
The food was delicious, Book in advanve as it gets busy! Recommend by out host and truly met the expectations. Italian music outside would be nice, but not a must!
Joanna Kuzelewska
.
31 Maggio 2025
10,0
Our trip to Venice was to experience food and culture in the Venetian city Osteria iMocenigo is located in a quieter area north of San Marco. This restaurant is perfect to get some meals to truly experience something unique. Black spaghetti in busara sauce and cuttlefish in black sauce were rich and full of flavour. Our server was a young lady who convince us to try the black sauce (squid ink) and we were so happy she did. The service we received and the atmosphere were something we will remember as this was the last day of our trip. 5+
Al and Andrea bonner
.
21 Maggio 2025
10,0
In un menu un po’ turistico si riescono a trovare piatti tipici veneziani: bigoli in salsa, seppie in nero e molti altri. Servizio da trattoria, ma sempre gentile e pronto. Carta dei vino adeguata, con poche cose e senza grandi bottiglie.
Il proprietario si muove come un direttore d’orchestra. Prezzi non eccesivi
Nicolò
.
04 Maggio 2025
8,0
Nice local restaurant offering a typical local cuisine. Large choice of wines. Fried fishes and shells is a recommended typical dish
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