Osteria La Bocca Buona In Bra

Very well-kept restaurant. Tasty dishes.

In the heart of Bra, Osteria La Bocca Buona is a delightful discovery that captivates from the very first moment. The osteria welcomes guests into a refined yet informal atmosphere, where the warmth of historical references blends harmoniously with essential, contemporary architectural choices. The atmosphere is particularly charming and bright thanks to the large windows that run the entire length of the dining room, providing natural light and creating an airy, welcoming space.

Welcoming place. Friendly and helpful staff, with attentive and attentive service. Very good dishes, balanced in flavor, with traditional local dishes available. I recommend the braised egg and the Bra sausage tartare as appetizers, and the plin with roast gravy. We'll definitely be back.

The place is a bit secluded, but everything is delicious! The owner is really friendly and kind! For lovers of Bra sausage 🤤

A restaurant I discovered by chance, and it turned out to be a fantastic surprise! The menu is incredibly interesting: snails, sweetbreads, horse meat. Everything is delicious. The restaurant is beautiful, tastefully and authentically decorated. The service is excellent. To top it all off, there's the restaurant cat who wanders among the tables, bringing joy. Definitely worth a try.

I went for a birthday party. The entrance to the internal courtyard is through the main door that overlooks a main street in Bra. A pleasant tunnel illuminated from the base leads to the internal courtyard. Immediately to the left is a pleasant courtyard with a large window offering a beautiful view of the main room. As soon as we entered, we were greeted by the owner and escorted to the dining room where we could choose the table we liked best. The tables for two are all made from the base of an old sewing machine, some with a platform to operate the machine. I then noticed a selection of bottles from the well-stocked wine list, including some notable selections, at the back of the room. The background music was good, complemented by the many LPs hanging on the wall like paintings. To accompany the meal, I chose a glass of Barbera from the Damilano winery, very aromatic, not too tannic, and pleasant to my taste. The appetizer was a slice of pan-fried goose liver with a date cream, apple slices, and brioche bread; the pairing with the dates was very tasty, but the apple was a little less so. The first course was vegetable-filled plin pasta, wrapped in a napkin, which was standard fare. The second course, actually offered as an appetizer, was veal with tuna sauce. It was beautifully presented, with a generous amount of tuna sauce, a little too salty for my taste, but overall quite balanced. Finally, for dessert, a scoop of cinnamon ice cream with pumpkin pie was delicious, pleasantly fresh, and spicy. A wonderful experience in the center of Bra.

Incredible location, rustic style, food, and service that lived up to expectations. A friend recommended the place, and I'll definitely be back. The vinyl player adds to the atmosphere.

We stumbled upon this place by chance, and luckily there was room. Beautiful location, very helpful staff. The food is the real highlight. Here you'll find true quality ingredients. True, the prices are higher than other osterias, but you pay for quality, and I personally was very satisfied with my lunch. The plin pasta with roast sugo are fantastic.

Food is very tasty and good quality, portion can be small (pastas).

Everything was good, the place was nice, and the service was good. I thought it was expensive for what I ate.