I've never tasted pigeon so good, a masterpiece. I'll be back to try the other dishes, but I'll have a hard time not trying it again. 😅
Lorenzo Baccilieri
.
12 Aprile 2026
10,0
The atmosphere is warm and welcoming, the staff are very friendly, and the food and ingredients are of excellent quality. You can really feel the love for the food and the guests. Highly recommended.
Marzio Mariani
.
05 Aprile 2026
10,0
Osteria only on the menu and in the atmosphere.
Excellent menu and very friendly service.
Medium/high price, but the quality and preparation justify it.
Homemade bread (very good).
Little seating, reservations are practically mandatory.
Reservations are essential.
The menu is limited (3 appetizers, first courses, and second courses) but changes frequently.
The only downside is that when the room is full, it can be a bit noisy (echoing).
Worth a visit.
Enrico Bianchi
.
22 Marzo 2026
8,0
A wonderful experience! You can tell every course has been carefully planned down to the smallest detail, with sophisticated pairings and excellent quality ingredients. Extensive wine list, truly friendly and helpful staff. Highly recommended!!!
Matilde Orio
.
19 Marzo 2026
10,0
We were at the inauguration and we came back, the young staff were very kind, friendly and knowledgeable, you feel at home, the location is like a real tavern, congratulations, excellent food, we will definitely be back also because fortunately they change the menu often! Keep it up!
Samuela Bomentre
.
09 Marzo 2026
10,0
Excellent food and a very welcoming atmosphere. I highly recommend it.
Virginie Pepin
.
07 Marzo 2026
10,0
It was very easy to book.
The food is all truly excellent (starting with the bread, made in Altamura...delicious!), but, for my personal taste, the "Pumpkin risotto with luganega pasta, goat cheese, and candied lemon" is something out of this world. We'll definitely be back!
Marco Pisa
.
03 Marzo 2026
10,0
Excellent meat and very polite staff
Andrea Divenosa
.
25 Febbraio 2026
10,0
A historic restaurant under new management. The dishes are highly refined, yet still offer authentic flavors. It's worth it.
Riccardo Clerici
.
16 Febbraio 2026
10,0
A place that stands out, with fair prices and meticulous attention to detail! Added value, young, enthusiastic staff.
cristian rivignani
.
26 Gennaio 2026
10,0