A pleasant lunch just a few minutes from the Fornovo motorway exit. In a vintage 1960s setting with swing music in the background, we enjoyed a platter of excellent cured meats accompanied by hot fried gnocco and focaccia, and a selection of delicious ravioli.
Barbara Muricchio
.
25 Febbraio 2026
10,0
Welcoming place, very friendly staff. Excellent cured meats with warm focaccia. The tortelli are absolutely worth trying. Everything is top notch!
tula tula
.
29 Gennaio 2026
10,0
I would have liked to give it 5 stars for the intimate and beautiful setting and the excellent food... but the plating lacks imagination. For example, if I order the rice ball, which is delicious, it's not nice to see a rice ball on my plate...! 4 stars!
Emi
.
14 Dicembre 2025
8,0
Very, very good. Worth a visit.
The food is excellent. Whatever you choose, from appetizers to desserts.
Marco Saetta
.
13 Dicembre 2025
10,0
A quality restaurant and hosts. The place is truly welcoming and beautifully decorated...the food is fantastic!
gika facci
.
06 Dicembre 2025
10,0
Lunch stop, to break up a journey of over 800 km.
I'm giving 5 stars for every item because I can't give more...
Everything was expertly prepared, so good you couldn't tell which was better.
Well done, well done, well done.
Highly recommended.
Maria Concetta Pisciotta
.
09 Novembre 2025
10,0
I stumbled upon this restaurant by chance and was extremely satisfied. The place is very charming, with original and well-designed decor.
Food: everything was impeccable. We sampled various ravioli (potato, herb, chestnut, pumpkin...) each one better than the last, and for the main course, a super-flavorful stuffed veal.
To finish, a delicious homemade cream gelato. It, too, was spectacular. Generous portions and the price was in line with what you get.
Nicoló Miglioli
.
02 Novembre 2025
10,0
A lovely, traditional place, with furnishings that I personally fell in love with. I'd say eclectic, but I'm no expert, and I don't want to say anything silly. The staff was incredibly kind, accommodating our time constraints (we stopped by on our way from Rome to attend an event at the nearby castle). The cured meats, torta fritta, and gnocco fritto were exceptional. I personally loved the chestnut ravioli: I loved it so much I could have eaten eight more plates. Highly recommended!
Marco Petronelli
.
01 Novembre 2025
10,0
Family dinner for 12. Extremely welcoming atmosphere, attentive service, and above all, EXCELLENT food, very generous portions. Recommended.
Lavinia Benini
.
03 Ottobre 2025
10,0
As a true Parmigiano, I'm not afraid to say that the tortelli from Osteria delle Vigne are the best I've ever eaten! Congratulations, and see you next time!
Giulio Valenti
.
02 Ottobre 2025
10,0
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