Osteria Della Merla In Gualtieri

A nice positive surprise for this welcoming tavern with quality food. Hats recommended. Price appropriate to the quality

A tiny village and a good restaurant with very local recipes. Worth trying it if you drive by

Very pleasant place, very kind staff, good food, excellent value for money. I highly recommend!!

Lunch break in the heart of Emilia in a suggestive location that breathes with history! We tried the excellent Merla platter with local cold cuts and the Lambrusco risotto with sausage, highly recommended! Quick service and excellent value for money!

Excellent food, very nice and well-kept place and friendly and helpful staff.

Quiet evening in a hospitable and very elegant environment at the same time. The restaurant is easily accessible with attached private parking. As for the service I have nothing to say, friendly and helpful staff. Complete menu from the point of view of the variety of dishes, well-curated presentation of the dishes, with typical flavors of traditional Reggio Emilia cuisine, but revisited from the point of view of the plating. As appetizers we ordered creamed cod placed on squares of fried polenta and a plate of cannoli reggiani (i.e. cannoli dough filled with parmesan cream), as second courses a pumpkin tortelli and gnocchi Ligabue (gnocchi with Castelmagno and meat sauce) and finally a trifle and a pudding with zabaglione. Between the first and second courses we also ordered a basket of fried dumplings, very good and light. Positive experience, and adequate price for what is offered to you.

The tortelli with cheese and pepper are excellent

We are on a trip recommended by a resident. I highly recommend it. Excellent menu. Well done!!!!

Abbiamo cenato benissimo. La rosa di Parma ottima!! La consiglio a tutti. Poi abbiamo assaggiato la sbrisolona. Spaziale!!!!

Ho particolarmente gradito questo locale, in un paese che mai ti aspetteresti. Trovato quasi per caso, mi ha soddisfatto sia per l'ambiente che mi è tanto piaciuto, sia per l'atmosfera, calda e molto informale sia per la cucina, che rivisita i classici di zona in maniera qualitativa. Hanno una piccola carta dei vini, ma con pezzi di assoluta qualità. Graditissimi gli gnocchetti Ligabue, ottima la coscia d'anatra confit e molto buona la bavarese all'arancia. Servizio molto cortese ed informale: ti fanno sentire semplicemente a tuo agio. Prezzi in linea con quanto consumato. Sicuramente ritornerò, magari in estate per provare il loro menu assieme al dehors.