Abbiamo scoperto questa Osteria per caso anche grazie ad una foto di Cannavacciuolo scattata qualche mese fa.
Abbiamo assaggiato dei piatti davvero buoni, uno di questi anche molto scenografico oltre che squisito.
Alto rapporto qualità prezzo.
Io lo consiglierò a chiunque.
Emanuele C
.
28 Marzo 2025
10,0
Cucina tradizionale rivisitata, molto ben realizzata e gustosa. Ottimi e ben scelti anche i formaggi che abbiamo assaggiato per antipasto. Ottimo servizio.
Photos_On_The_Road
.
21 Marzo 2025
10,0
Traditional cuisine revisited, very well made and tasty. Excellent and well chosen also the cheeses we tasted for appetizer. Excellent service.
Giuseppe Maria Galasso
.
21 Marzo 2025
10,0
A wonderful discovery, a more than positive experience, the meat excellent, the smoked duck is an absolute must try, not to mention the selection of cheeses, sublime, all accompanied by an excellent Aglianico. Compliments also for the desserts, the chocolate millefeuille and the uniquely good baked cheesecake with hazelnuts. Impeccable service, I will happily return.
Gianni Barra
.
09 Marzo 2025
10,0
Excellent quality of raw materials, starting from local tradition but also with national and French influences, quick service without rushing and extreme attention to customer requests. What to add?
Enjoy your meal!
Gianni Imparato
.
03 Marzo 2025
10,0
Pleasant environment and proper attention to diners. The options are not many but all valid alternatives to the usual traditional dishes. The bread and butter among the starters is excellent, the lasagne is interesting, the Frisona steak is excellent. Very good wine list. Average desserts. The right price for the service and dishes offered.
Antonio Blasi
.
02 Marzo 2025
10,0
Take an anonymous Sunday and....surprise yourself with a cuisine that respects the territory and with quality raw materials, mix everything with a pinch of imagination and innovation, and there you have it!....top wine list...for the curious: a very honest account.
To be recommended!
Parco avventura Camposauro
.
20 Febbraio 2025
10,0
Highly recommended restaurant. Simple and quiet environment. Very attentive staff. Excellent food from starter to dessert
Maria Irene Sorrentino
.
02 Febbraio 2025
10,0
Found by chance, definitely coming back.
Antonio Vitale
.
24 Gennaio 2025
6,0
Visited after a few years. A good impression. The menu of typical dishes should offer a wider choice. The tasty lasagna, the roasted rabbit would need a sauce on the plate to soften a meat that in itself is dry even if I believe it is wrapped in bacon. The wine list is extensive, quality and fair prices. The desserts require a bit of attention and are not up to the standard of the place. The bill was absolutely good
Michele Papa
.
21 Gennaio 2025
8,0
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