Osteria del Crotto In Morbegno

Everything was excellent, the atmosphere was very pleasant and felt like home. The staff were friendly and, above all, hospitable. It's a shame we live in Como.

Excellent selection of meat and wine, reasonable prices. The exterior is charming. I would recommend a larger selection of first courses.

Beautiful experience, competent and friendly owners, excellent food, excellent wine list, highly recommended

A birthday dinner in a stunning location: soft, dim lighting, a small indoor dining room overlooking the garden, also illuminated by decorative lights. Having been there in both winter and summer (as in the latter case), I can say it's great in both seasons. If you're not a born carnivore, you're in the wrong place. We tried two tartares as appetizers, the one served on veal ossobuco and the smoked one, both delicious. For the main course, I went with the Fassona beef cheek, so delicate it melted in the mouth, while my boyfriend tried the Angus cube roll, also delicious. They even outdid themselves with the desserts. The portions are generous and the dishes are beautifully presented. The real gem of the dining room is the open-view refrigerator displaying the cuts of meat; it speaks volumes about the quality of the ingredients. I'll definitely be back because it's a guarantee.

We went to Braceria del Crotto for an aperitivo and were thrilled. Delicious cocktails paired with top-quality ingredients. A refined location with background music, immersed in a tranquil setting overlooking Morbegno. Special praise goes to the staff: friendly, attentive, and always available. The quality-price ratio is truly excellent. We'll be back!

Went with the Black Angus filet in beeswax and tiramisu for desert which were both incredibly good. Might even be the best I’ve had so far. The restaurant lays just outside the city center. It has an outdoor terrace which overlooks part of the city. There’s enough parking space nearby. Service was good and fast, but I have to mention it wasn’t too busy. Definitely a bit more expensive than other restaurants in the area but I would definitely recommend this place!

A quiet restaurant with a young but knowledgeable staff. Their main focus is premium grilled meats; a refrigerated display case in the dining room displays steaks and ribs of various origins and ages. Prices are based on the product offered.

The location is nice. The food is good—let's just say it's unique gourmet dishes. When we asked, "Do you also do classic platters?" the waitress, looking puzzled and disgusted, replied, "I don't know what you're talking about; we only have what you see on the menu." A little more attention to customer requests wouldn't hurt. Otherwise, the other young men and women who came to the table to deliver and collect the dishes were courteous. Despite not seeing any other tables occupied, we waited 15 minutes after ordering for water and bread.

Taroz are delicious EXCEPTIONAL meat Very friendly staff I will definitely be back

As always, a guarantee. Excellent food and service as always.