Excellent quality food, with selected ingredients and a cuisine that fully respects the Milanese tradition. The service was impeccable and the environment, tastefully renovated, maintains the charm of the original era. An address not to be missed for those who want to enjoy a high-level lunch or dinner. Truly TOP Osteria!!! we will be back 100%
Marco Bonelli
.
13 Maggio 2025
This place is one of the classical food experiences in Milan - a city where it is easy to eat very averagely.
Binari is atmospheric, practiced and professional.
We arrived and my husband was not impressed to be facing the wall at the end of the room and the mirror ( yes - I took the seat w the view of the charming room!). I’d booked online weeks in advance and as we were leaving the following morning I decided I’d ask if we could be moved. Not a problem - possibly because we arrived at the very early (by Milanese standards) hour of 7:30pm. They happily reseated us.
The wine list was comprehensive- we enjoyed a Barbaresco, the waiter was charming and the food was delicious. I tend to always try the Vitello tonnato - and this was an excellent version. My husband was not as impressed w his seafood pasta. We enjoyed ourselves though . We walked back to the metro past the student bar where they were spilling onto the street w the smell of pot wafting through the air and pizza being delivered and caught the very safe metro back to our accommodation. A classic experience.
Jacqui Dixon
.
11 Maggio 2025
I recently went to Osteria del Binari, near Porta Genova, and the experience was overall very positive.
The environment is elegant but welcoming, even if there was a bit of confusion inside the room, probably due to the influx of customers - a sign of an appreciated place.
The staff was extremely courteous and approachable, always available and with a touch of friendliness that made the evening pleasant.
The service was fast and well organised.
The food was really excellent: you can perceive the quality of the raw materials and the attention to preparation. We tried various dishes, from appetizers to risotto with ossobuco, meatballs, schnitzel etc... everything lived up to expectations.
The only note to point out: the prices are a little high, although in line with the area and the professionalism of the place. In any case, the experience is worth the cost, especially for a special dinner or an important occasion.
Advised!
Very beautiful place, warm welcome, nevertheless, the cuisine is very classic. Excessive price compared to the plate.
rudy kamseu
.
05 Maggio 2025
Order:
- Starter: Mondeghili to share
• Mains: Risotto alla Milanese with Ossobuco, Cotoletta alla Milanese.
• Side: Baked Potatoes.
• Dessert: Tiramisu to share.
Dr Hommadi
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04 Maggio 2025
Wonderful experience repeated on every visit to Milan coming from Genoa! Once again we went to this restaurant and left with a smile and satisfaction. We ate divinely: each dish, executed with skill and passion, tells the story of tradition with authenticity and genuine flavours. From the appetizer to the dessert, each course was an unforgettable little masterpiece.
To welcome us, a staff of truly uncommon kindness and elegance capable of satisfying our every need. We truly thank everyone, from the staff in the dining room, to the sommelier to the barman at the exit! The environment is typical and warm, with attention to detail. We can't wait to return!
federica pezzotti
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03 Maggio 2025
Everything was great; the food, the wine, the service and the atmosphere
Henrik Seong
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03 Maggio 2025
Fantastic!! Good atmosphere, welvoming waitresses and wonderful food! Highly recommend!
Rebekka Pavlak
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03 Maggio 2025
Il locale è molto caratteristico e garantisce un’atmosfera tipicamente milanese. Qui la cucina,di buon livello, del territorio ed offre i tipici piatti della cucina lombarda. Il servizio è gentile ed efficiente. Il rapporto qualità prezzo è sostanzialmente corretto in relazione ai prezzi di Milano. Consigliato
Recoba53
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02 Aprile 2025
Ristorante molto carino, con menu tipicamente milanese. La cotoletta è una delle migliori di sempre e l’ossobuco con risotto anche. Mondeghili deliziosi per iniziare. Un ottimo bicchiere di rosso, suggerito da un competente sommelier. Servizio perfetto e conto anche basso in proporzione alla qualità. Super consigliato.
Albi23
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04 Febbraio 2025